Food52Food & Dining 10 Simple, Comforting Recipes for Dinner Tonight Food52 - Eric KimIncluding 30-minute sheet-pan chicken thighs with magic spice. I've said it before and I'll say it again: I'm an introvert and a homebody. Friday night to Sunday is this precious pause of time and space;...
Food52Instant Pot How to Make Instant Pot Boiled Eggs (Just The Way You Like Them) Food52 - Sarah JampelAchieve perfect soft, medium, and hard-boiled eggs in your Instant Pot—no guesswork required. Perfectly cooked eggs seem like one of those goals the Instant Pot was designed to vanquish from the stove...
Food52Gardening 6 Gardening Resolutions I Made for 2021 (That You Should Borrow) Food52 - Camryn RabideauRepeat after me: I will not take it personally when my plants don’t thrive. I don’t know about you, but this year, I found had no desire to make my “traditional” New Year’s resolutions—you know the ones...
Food52Cleaning Wait, We Need to Clean Our Rugs *How* Often? Food52 - Camryn RabideauA tidier home, right this way. My least-favorite chores are the ones that only need to be done a few times a year, because, frankly, I always forget to do them. I’m talking about things like washing curtains,...
Food52Food & Dining The Storage Hack That Leads to Flakier Pastries Food52 - Emma LaperruqueHow many times has a pie crust or biscuit or scone recipe insisted that you start with cold butter and make sure it stays cold at all costs? This, we are told, is the secret to success. Because when cold...
