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Why Everyone's Suddenly Talking About Tinned Fish, and What You Can Make With It

According to Nylon magazine, canned seafood isn't just a handy thing to have in your pantry. It's the hot-girl food of the summer and the darling of influencers everywhere. Why? It's down to a shoal of companies like Fishwife and José Gourmet that specialize in tasty, sustainably sourced fish in eminently Instagrammable tins. We held our noses and dove into tuna, anchovies, mackerel and sardines to find out if all that hype is warranted.

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Why Everyone's Suddenly Talking About Tinned Fish, and What You Can Make With It
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20 stories in this Storyboard

    A Deep Dive Into Tinned Fish

    How Tinned Fish Became The Internet's Newest Obsession

    How Tinned Fish Became The Internet's Newest Obsession

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    Nylon - Sophia June

    Recipes

    Tin Titans

    Pick up some fancy fish (or can your own), open them easily and learn how to cook them. We may receive a commission on qualifying purchases.

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