Inside Food

Most recent stories in Inside Food

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  The Food Desk

  

  Tariffs make sour grapes for American winemakers

  NPR - Willa Rubin

  You might expect American winemakers to be popping bottles of California sparkling wine these days. With President Trump's tariffs on the European Union, U.S.-made wine now has a greater price advantage over Italian Prosecco and French Champagne. This is a classic case that protectionists make for …

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  The Food Desk

  

  Minimalism with a side of fries: Restaurants are on a remodeling spree

  NBC News - By Jing Feng

  Major operators are refreshing their locations and adding new tech features, hoping to keep diners ordering as many cut back on meals away from home. Like your burger with a side of modern interior design? Now you can have it your way. Burger King is among the handful of major restaurant chains …

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  The Food Desk

  

  For starters: A dish in danger of extinction

  El Pais - Anna Braverman

  Is the average citizen starting to feel judged? We’re told everywhere that chicken and beef are terrible for the environment. “I agree with that …

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  The Food Desk

  

  Tony’s Chocolonely recalls chocolate bars for possibly containing ‘small stones’

  TODAY - By Alex Portée

  The Dutch confectionery company says the stones were not filtered during a third-party harvesting process. Tony’s Chocolonely is recalling two of its chocolate bars over fears that small stones may have made it into the mix. The Dutch confectionery company notified consumers on its website that it …

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  The Food Desk

  

  The Drink Americans Can’t Quit

  The Atlantic - By Ellen Cushing

  Soda is still here—just with new cans and new slogans. A young woman is at a diner with friends, being stared down by a waitress with frosted lipstick and no time to waste. What she wants is a soda—but for whatever reason, she can’t bring herself to have one. Same with the girl at the pool party, and …

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  The Food Desk

  

  Coca-Cola launches prebiotic soda to compete with Olipop and Poppi

  TODAY - By Joseph Lamour

  The beverage company wants in on the feel-good fizzness. America’s largest soda brand is popping into a burgeoning beverage category. On Feb. 18, the Coca-Cola Company announced that, with a new product called Simply Pop, it is hopping on the prebiotic soda bandwagon being driven by brands like Poppi …