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Egg Sandwiches

From open-face egg and griddled ham breakfast sandwiches to BLT fried egg-and-cheese sandwiches, here are Food & Wine's best egg sandwich recipes.

Easy Breakfast Recipes

Quick and easy breakfast recipes for busy mornings, from creamy scrambled eggs to recipes for the perfect grab-and-go breakfast pastries.

The Best Pizza Dough

<b>More Pizza Recipes</b>

The top 10 recipes of 2015

This year has seen a wealth of great food in this town. There have been some spectacular dishes on restaurant menus — meticulously constructed grain bowls, examples of the continued prominence of vegetable cuisine, more high-end barbecue and taco experiments. In The Los Angeles Times Test Kitchen, …

Cuban Sandwich with Zucchini Pickles

8 Servings<p>Park 121 makes its own zucchini pickles for these messy (in a good way) sandwiches; substitute with thinly sliced dill or bread-and-butter pickles if you like.<p>Print<p>Ingredients<p>zucchini pickles<p>1 ½ cups apple cider vinegar<p>½ cup sugar<p>1 teaspoon ground turmeric<p>1 teaspoon mustard powder<p>1 …

Portuguese Baked Eggs

6 Servings<p>Baked eggs are great for brunch, and this recipe is no exception. But with a green salad, it’s also hearty and satisfying enough to double as dinner.<p>October 2013Print<p>Ingredients<p>¼ cup olive oil<p>3 bell peppers, any color, thinly sliced<p>1 medium red onion, thinly sliced<p>2 beefsteak tomatoes, …


Beef, Shiitake, and Snow Pea Stir-Fry

4 Servings<p>Prep Time: 30 min<p>Total Time: 30 min<p>October 2010Print<p>Ingredients<p>1 1-pound top sirloin steak, cut into 2-inch-long, 1/4-inch-thick slices<p>1 tablespoon Asian sesame oil<p>1 tablespoon minced peeled fresh ginger<p>12 ounces fresh shiitake mushrooms, stemmed, thickly sliced<p>8 ounces snow peas<p>1 bunch …

Poached Eggs and Parmesan Cheese over Toasted Brioche with Pistou

2 Servings<p>Prep Time: 20 min<p>Total Time: 20 min<p>August 2008Print<p>Ingredients<p>1/3 cup (packed) fresh basil leaves<p>1/2 small garlic clove<p>6 tablespoons extra-virgin olive oil<p>4 large eggs<p>2 1/2-inch-thick slices brioche or egg bread, toasted<p>Parmesan cheese shavings<p>Recipe Preparation<p>Puree basil, garlic, and …


Steamed Rice and Spring Vegetables with Fried Eggs

Servings<p>Active Time: 55 min<p>Print<p>Ingredients<p>2 scallions, chopped, whites and greens separated<p>1 1/4 cups long-grain brown rice<p>1 tablespoon reduced-sodium soy sauce<p>2 teaspoons grated ginger<p>1/2 teaspoon toasted sesame oil<p>2 heads baby bok choy, chopped<p>1 cup fresh (or frozen, thawed) peas<p>2 teaspoons …

Prosciutto-Wrapped Pork Loin with Roasted Apples

8 Servings<p>This pork loin is a quintessential fall dish. Plus, you get a triple dose of all things pig thanks to the ground pork and prosciutto.<p>October 2011Print<p>Ingredients<p>Filling<p>1 ounce (1 cup) dried whole porcini mushrooms<p>2 ounces (3/4 cup) dried apples<p>1 pound kale, bottom stems trimmed<p>2 teaspoons …