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FOOD & DRINKS
How to Make a Burger That Tastes Like a Bloody Mary Cocktail

How to Make a Burger That Tastes Like a Bloody Mary Cocktail

Esquire - By Tony Sachs

• Roughly chop thyme and rosemary, and gently fold into burger meat. Form into 4 patties. Set aside in refrigerator. • Meanwhile, marinate tomato slices in Banyuls vinegar, olive oil, and sea salt. Combine ingredients (except for oranges) in a small saucepan. Squeeze oranges into pan, then drop in rinds. …

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