Doritos Nachos
Jeff McInnis; Yardbird, Miami Beach I have to give credit where it's due: One night at the restaurant, my sous chef, CJ, invented this dish with a bag of Blazin' Buffalo & Ranch Doritos he had in his backpack. But I've made it at home many times since. It's pretty common for us to have a few …
Jori Korpershoek flipped this story into Recipes•4270d