Espen Thorsen

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Panisses

8 Servings<p>Cook the chickpea mixture until it resembles wet concrete; it won’t set up if it’s undercooked.<p>January 2014Print<p>Ingredients<p>Nonstick vegetable oil spray<p>2¼ cups chickpea flour<p>1 teaspoon kosher salt, plus more<p>4 cups low-sodium chicken broth<p>1 clove garlic, finely grated<p>1 teaspoon …

Recipes

Chickpea Pancakes with Leeks, Squash, and Yogurt

4 Servings<p>Weekday pancakes sound like a stretch? Make the batter Sunday evening and start the week strong.<p>January 2015Print<p>Ingredients<p>6 tablespoons olive oil, divided<p>1 medium leek, white and pale-green parts only, chopped<p>½ teaspoon kosher salt, plus more<p>Freshly ground black pepper<p>1 cup grated …

19 Healthy Crock Pot Recipes You Need In Your Life

You can cook just about anything in a Crock Pot. Slow cookers can whip up something appropriate for any type of meal: think meaty stews and savory sides, fiber-packed oatmeals and breakfasts that are prepared overnight and even chocolatey baked goods and thick Greek yogurt.<p>Yep, it's a pretty …

Leave the Food Truck Behind: Make Korean Tacos at Home

<i>There are 3 million chicken recipes on the internet. We're here to show you the good ones. Win, win.</i><p><i>Today: Ditch the long lines for tacos.</i><p>Transport yourself to Abbot Kinney Boulevard in Los Angeles. It’s the first Friday of the month, and the gourmet food trucks have come out to play. In this land …

Vegan Apple Crisp

<i>Every other Thursday, Gena Hamshaw of the blog Choosing Raw shares satisfying, flavorful recipes that also happen to be vegan.</i><p><i>Today: A crisp that's all about the crumbs.</i><p>Apple pie may be our nation’s signature dessert, but to be honest with you, I’m partial to an apple crisp. I could tell you that …

Comment on Raw Cashewgurt Bowl + News! by Stephanie Athea

THis looks so delicious. I am on my way to become vegan and looking for great recipes. I am also looking to loose some weight so I was wondering how …

Gluten-Free

Recipe: Homemade V8 Juice

Combine the tomatoes, carrots, beet, Worcestershire sauce, salt, pepper, and 1/2 cup of the water in a saucepan. Bring to a boil and then reduce …

Pumpkin Spice Smoothie

Pumpkin spice smoothies are the apple to your pie.<p>Day 2 of fall! How obsessed with pumpkin are you?<p>Summary: pumpkin is fabulous and breakfast is …

Tinga Chicken

<i>There are 3 million chicken recipes on the internet. We're here to show you the good ones. Win, win.</i><p><i>Today: Let yourself be seduced by this spicy, slow-cooked chicken dinner.</i><p>When we think of chicken dinners, we think of weeknights -- of efficiency and practicality, of boneless, skinless breasts. …

Spicy, Peanutty Udon with Kale Recipe on Food52

<b>Author Notes:</b> An exceedingly simple but truly delicious quick meal, with possibilities for variation galore (more Sriracha! more peanut butter! different greens!). To make it vegetarian/vegan, omit the fish sauce. —Laura<p><b>Food52 Review:</b> WHO: Laura is just as excited about dark, leafy greens as we …

Orange-Date Muesli with Coconut and Cacao Nibs

1 serving<p>Muesli is a cold porridge of oats, fruit, and yogurt that softens overnight in the refrigerator. If you don’t have time to prepare it the night before, don’t worry. You can omit the oats and make a breakfast parfait with the orange (use one large orange), date, yogurt, cacao nibs, and …

How to Make Ginormous, Fluffy Pancakes with Your Rice Cooker

Gin and Tonic, Barcelona Style

The gin and tonic is the stiffest of British drinks, bracing, cool, and astringent. But like a London holiday-goer on a cheap fare to the Costa del …

Fever-Tree

Mandarin Orange Cake

<i>Sunday Dinners comes to us from our own chef/photojournalist/farmer/father figure Tom Hirschfeld, featuring his stunning photography and Indiana farmhouse family meals.</i><p><i>Today: A nostalgic, summertime cake to bring out the kid in you.</i><p>I am a last-minute baker -- a procrasti-baker. As such, I am most …

How to Make All-Natural Barbecue Sauce, from Scratch

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today:</i> <i>Fire up the smoker -- Phoebe Lapine of Feed Me Phoebe is sharing a wholesome barbecue sauce for ribs, chicken, and everything in between.</i><p>My friend …

Sprouted Quinoa Salad with Apricots

http://schneiderchen.de | © 2014 | http://angiesrecipes.blogspot.com<p>Quinoa is a rich source of dietary fiber, potassium, magnesium, iron, zinc, …

221 Summer Recipes

Home > Recipe Roundups > 221 Summer Recipes<p>May 26, 2014 // 2 <i>Comments »</i><p>Happy unofficial first day of summer! Although the calendar states that the …

How to Brine Meat -- And Why You Should Bother

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: Why you should start brining your meat -- and how to start.</i><p>Have you ever suffered the travesty that is a dry, tasteless chicken breast? Or tried to cut …

How to Make Indian Sambar at Home

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Throw your take-out menus away. Chitra Agrawal of The ABCD's of Cooking is sharing a recipe for a spicy Indian staple that makes for the perfect</i> …

The Merry Mary: Let's Fête - Turntable Kitchen

For as long as I can remember, my dad has always ordered the same drink from the airplane beverage cart: tomato juice, plain and simple. My dad, who …

How to Videos, Articles & More - Discover the expert in you.

Knife Skills: How to Cut a Pineapple Like a Badass

I remember the first time I saw one of the Salvadoran prep cooks at a restaurant where I worked slice up a pineapple for us to eat as a cool snack on a particularly hot night. The pineapple was great, but the truly awesome part was the way in which she prepared it. Up until then, I was of the <i>just</i> …

Pitcher Drinks: Sparkling Grapefruit Sangria With Lillet Rosé

When the temperature starts to inch up, there is little chance you'll find me inside, working at my bar mixing drinks one by one. When it gets hotter than an oven, I muster my strength and pull together a pitcher of something that will serve a crowd (or serve me over and over again) without having …

Black Bean Hummus with Baked Cumin-Lime Chips

Not long ago I shared some of my experience with fitness and weight-loss. One of the reasons I finally bit the bullet and published that post after …

How to Make Parmesan Broth + 6 Ways to Use It

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: Turn your Parmesan rinds into a flavorful base for soups, stews, and risottos.</i><p>A number of clever soup recipes -- like minestrone, for one -- ask you to …

Jim Meehan's Fresa Verde Recipe

Fruity drinks can lack complexity, but cocktail pro Jim Meehan has the answer, mixing in a bit of muddled bell pepper to accentuate the vegetal side of tequila in this drink, which appears in his <i>PDT Cocktail Book</i>. The result is much more than your average pomegranate margarita. The body of this …

Mojalisco Recipe

If you like the flavors of a Dark and Stormy, Moscow Mule, or Mojito, you'll love the Mojalisco.<p>This cocktail features Crabbie's alcoholic ginger beer (yup, that's right, ginger beer with booze already in it) plus mint, tequila, and lime juice. The addition of Velvet Falernum emphasizes the ginger …

South Carolina Mustard Barbecue Sauce

I have always been a lover of barbecue sauce. From the time my mom and I went to Wendy’s for the first time after a rained-out elementary school …