The easiest biscuits ever. [Photographs: J. Kenji Lopez-Alt] People have been making two-ingredient biscuits ever since self-rising flour hit supermarket shelves, and it's easy to see why. Stir heavy into
Roasted fennel-spiced chicken, bright fennel salads, rich pastas, and more fennel recipes to celebrate the delicious, versatile bulb. [Photographs: Vicky Wasik, Daniel Gritzer] Fennel can be polarizing.
From using the wrong cut of beef to overthickening the stew, the most common ways home cooks ruin beef stew It's stew season! We've been taking advantage of the chill in the air, and making warm, cozy
Every week, we’re unearthing Heirloom Recipes -- dishes that have made their way from one generation's kitchen to the next. Today: Laura Wright of The First Mess makes a hearty and reviving winter soup.
Don't get me wrong—I'm not a health nut or a calorie counter. But let's face it: The feeling you get after downing a bowl of creamy, cheesy fettuccine Alfredo ain't the best. Wouldn't it be great to have
Albóndigas in Red Chile SauceMarcus NilssonThis recipe for albóndigas in red chile sauce proves once and for all that Italians aren’t the only players in the meatball game.Albóndigas in Red Chile SauceIn
4 Servings July 2012Print Ingredients Meat and Marinade 1 cup canned unsweetened coconut milk 1/4 cup fish sauce (such as nuoc nam or nam pla) 2 tablespoons palm sugar or (packed) light brown sugar 1 fresh
6 Servings Lamb and yogurt is a classic combination. You'll be scraping the plate with pita. Print Ingredients 1 teaspoon fennel seed 1 teaspoon cumin seed 1 medium onion, chopped 4 garlic cloves, chopped
This Cuban shrimp soup is ramped up with citrusy, mojo-inspired flavors. A base of sautéed onion, bell pepper, jalapeño, and ample garlic gives way to an oregano- and cumin-spiked broth. Then, thin angel-hair
6 Servings May 2012Print Ingredients Kosher salt 1 pound linguine 3 tablespoons extra-virgin olive oil plus more for drizzling 1/2 small fennel bulb, finely chopped, plus 2 tablespoons coarsely chopped
4 Servings Active Time: 20 min Total Time: 20 min There’s something special about lobster you’ve prepared yourself, but if cooking one on a weeknight isn’t your speed, buy cooked lobster or shrimp instead.