Avatarer1davidDessert This One-Bowl Chocolate Cake Is So Good, It Doesn't Even Need Frosting The Kitchn - Carey Polis Last year, when I first heard a cookbook called Snacking Cakes was coming out, I got inordinately excited. The title alone felt like a mantra of …
Avatarer1davidFood & Dining Blender Hollandaise Sauce Recipe: Put the Whisk Away & Try This Easy Hollandaise Recipe 30seconds.com - 30Seconds Food Think making homemade Hollandaise sauce requires a lot of technique and whisking? Well, if you make it on the stove, yes. But if you make this easy …
Avatarer1davidPie Kasey Wilson: Easy as pie vancouversun.com - Kasey Wilson Back in the fat-phobic 1980s, health-conscious cooks banned lard from their kitchens. Today we have a more nuanced understanding of fats and their …
Avatarer1david Easy Pork Meatballs Filipino-Style (Bola-bola) russianfilipinokitchen.com - Mia Meatballs are versatile dish. You can make them with any ground meat available and season with any spices you want. Fried, baked, steamed, boiled– who …
Avatarer1davidCucumber My Grandmother's Marinated Cucumber Salad Is the Only Side Dish You'll Need This Summer Southern Living - Betsy Cribb It’s the perfect après-beach snack. There are two things I've always been able to count on at my grandparents' South Carolina beach condo: a sparkling …
Avatarer1davidFood & Dining Spinach-and-Gruyère Bread Pudding verified_publisherReal Simple - Marianne Williams Upgrade your brunch spread with this simple and delicious recipe. Instructions Checklist Step 1 Preheat oven to 375°F. Lightly coat a 13-x9-inch baking …
Avatarer1davidChocolate Chocolate Pastry Cream tastywoo.com - Tasty Woo Popular in Italy, extremely delicious and rich, this chocolate pastry cream is a base for many desserts across the world. Thick, creamy and …
Avatarer1davidCheese Best-Ever Cheese Soufflé Recipe FOOD & WINE - Alexandra Guarnaschelli Diners—and the chefs who feed them—are embracing retro dishes like sole amandine. At NYC's The Darby, Alexandra Guarnaschelli perused old...
Avatarer1david Easy Chicken Thighs with Cherry Tomatoes and Pernod Martha Stewart Living - Shira Bocar An all-in-one dinner of roasted, skin-on chicken thighs, cherry tomatoes, and a splash of Pernod liqueur makes an easy hands-off entree that's fancy enough for entertaining and easy enough for a weeknight.
Avatarer1davidCheese This savory tart with tomatoes, potatoes and aged Gouda makes for an elegant and delicious dinner verified_publisherSalonMade with potatoes, tomatoes, and robust aged Gouda cheese, this savory tart makes for an elegant and delicious dinner. Recipe: Potato-Tomato Tart with Aged Gouda Yield: 6 to 8 servings For the shell cups...
Avatarer1david I Tried the Internet’s Most Popular Copycat Recipe of The Cheesecake Factory’s Cheesecake The Kitchn - Jesse Szewczyk Love it or hate it, there’s no denying The Cheesecake Factory is the gold standard when it comes to cheesecake. The restaurant offers more than 30 …
Avatarer1davidStanley Tucci Recreate Classic Spaghetti alla Nerano From Stanley Tucci: Searching For Italy Parade Magazine - Theresa Greco Stanley Tucci: Searching for Italy recently concluded its first season and I’m missing it like crazy! Where’s my Sunday night dose of Tucci, with a …
Avatarer1davidRice Arroz a la Mexicana (Mexican Rice) Saveur This vibrant rice is served with virtually every meal in Zacatecas. Yield: serves 6-8 2 cups chicken stock • 2 ripe tomatoes, cored and chopped • 2 cloves …
Avatarer1davidLatin America Molletes (Mexican Bean and Cheese Sandwiches) Saveur The bolillo, a French-style crusty white bread roll from Mexico, is the traditional foundation of this comforting dish, but a kaiser or most any other …
Avatarer1davidRecipes Shredded Beef with Lime and Avocado (Salpicón) Saveur This tender shredded-brisket salad is based on one made by David Jurado, the owner of the El Paso restaurant Casa Jurado. The dish is emblematic of …
Avatarer1davidFood & Dining Salsa de Tomatillo en Molcajete (Roasted Tomatillo and Serrano Salsa) Saveur This earthy roasted salsa is traditionally pounded to a smooth paste in a molcajete, but a food processor works just as well. Yield: makes About 1 …
Avatarer1davidFood & Dining Zacatecas-Style Green Mole With Chicken (Pollo en Mole Verde Zacatecano) Saveur Lighter and simpler than the nut-enriched moles of Puebla and Oaxaca, this Zacatecan version is made with fresh tomatillos, cilantro, jalapeños, and …
Avatarer1davidVegetables Potato and Leek Soup (Sopa de Poro y Papa) Saveur This creamy, rich soup is a favorite in Mexico City. In summer it’s usually chilled, like a vichyssoise, but it’s also served hot, especially in the …
Avatarer1davidFood & Dining Goat Birria (Jalisco-Style Goat Stew) Saveur A low-and-slow cooking technique used for this birria, which colloquially means “a mess,” ensures that the meat is fork-tender and the tomatillo broth …
Avatarer1david Pozole Rojo Saveur - SAVEUR Editors In central Mexico, every pozole features a different combination of pork and dried chiles, but “I would be confident serving this [version] to a …
Avatarer1davidFood & Dining A love letter to marinara sauce — and a recipe you’ll use for years to come In The Know - By Dan Pelosi Dan Pelosi is an In The Know cooking contributor. Follow him on Instagram and visit his website for more. I grew up in a seriously Italian-American …
Avatarer1davidChocolate Ultimate Chocolate Pots de Crème gordonramsayclub.com - GordonRamsayClub There is nothing more chocolatey than these cute and delicious chocolate pots de crème. So easy and simple to prepare and beautiful for serving! …
Avatarer1davidRagu I wanted the ultimate Bolognese. Six recipes later, I came up with the best ragu of them all. SFGate - Leslie BrennerLast year, my seasonal craving for ragu Bolognese - the famous long-simmered meat sauce from Italy's Emilia-Romagna region - failed to move on once the weather warmed up. Instead, it mushroomed into an...
Avatarer1davidFood & Dining Bacon Candy Recipe verified_publisherMyRecipes - Bronson Van Wyck Crispy, sweet and salty, this three-ingredient snack is the ultimate cocktail party hors d'oeuvre. Instructions Checklist Step 1 Preheat the oven to …
Avatarer1davidFood & Dining Martha Stewart’s Fettuccine Alfredo Limone Is Glossy, Creamy Perfection — And Ready in 20 Minutes The Kitchn - Amelia Rampe I’ve watched a lot of food videos since the start of the pandemic. After all, it felt like everyone decided to share what they were cooking and …
Avatarer1davidSoup Recipes Split Pea & Ham Soup Recipe: Use That Leftover Ham in This Easy Split Pea Soup Recipe 30seconds.com - 30Seconds Food Split pea soup is the perfect way to use leftover ham and that ham bone. This easy split pea and ham soup recipe is thick, flavorful and filling. …
Avatarer1davidBrest Paris–Brest (Pâte à Choux With Praline Crème Mousseline) Recipe verified_publisherSerious Eats - Kristina RazonAlmond-studded choux pastry and rich, nutty praline crème mousseline join forces in this impressive French dessert. The Paris–Brest is a classic French pastry, featuring a crisp, almond-studded baked of...
Avatarer1davidFood & Dining Easy Salmon Recipes: This Baked Salmon Recipe With Lime & Garlic Is a Quick, Healthy Dinner 30seconds.com - 30Seconds Food This easy baked salmon recipe has a flavorful lime and garlic sauce baked into it. Don't like things spicy? Don't use the jalapeno. Easy peasy. Prep …
Avatarer1davidPotatoes These Crispy Homemade McDonald's Hash Browns Call For Only 3 Ingredients verified_publisherPOPSUGAR - Ashley OrtizYou know that scene in Big Daddy when Adam Sandler enters full panic mode when he realizes that he missed the window for ordering McDonald's breakfast? That devastation and utter disappointment he felt...
