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40:09
1 day ago
Sam Fonseca of Roll-Em-Up Taquitos on Simplicity for Successful Restaurants
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Interview with Roll-Em-Up Taquitos COO Sam Fonseca about the power of social media, adjusting for customer expectations, and keeping Mama Karen’s legacy alive.
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10:34
These Dads are Trying to Make Brain Nutrition Accessible to All
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The co-founders and co-CEOs of Brainiac Foods share what they’re doing to support brain development, cognitive function, and overall brain health through their product line of functional snacks and supplements.
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5:51
How to Find Balance When You’re a Startup Founder
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The CEO of IOVLabs and co-founder of Rootstock shares how to juggle your professional aspirations while prioritizing your health and well-being.
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40:57
Andy Hooper of Hart House on Pioneering a Plant-Based Revolution
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Interview with Andy Hooper of Hart House about co-founding the modern restaurant company with Kevin Hart, making plant-based food accessible to all, and investing in employees.
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8:33
How This Company is Trying to Help Mainstream Users Navigate the Web3 Economy
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The co-founder and CEO of AAG Ventures shares how his Web3 company is simplifying interactions with blockchain applications, and the metaverse, for mainstream users.
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8:36
Jabo Moe Rock v1.mp4
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