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Mushroom and dauphinois potato tarts, you say? A great one for special occasions! http://www.deliciousmagazine.co.uk/recipes/deep-filled-mushroom-and-potato-dauphinois-tarts

Brown Rice Mujadarra with Mixed Herbs

4 Servings<p>Active Time: 10 min<p>Total Time: 1 min<p>Mujadarra is a popular Middle Eastern side dish comprised of lentils and rice. Here, it's perfumed with cumin and finished with yogurt. Serve along side roasted chicken or with a fried egg as a meal on its own.<p>Print<p>Ingredients<p>4 cups low-sodium chicken …

Carrot-Coconut Soup

4 Servings<p>If you like your carrot soup extra spicy, pass some chili sauce at the table. The coconut balances out the heat.<p>November 2013Print<p>Ingredients<p>¼ cup (½ stick) unsalted butter<p>1 pound carrots, peeled, chopped<p>1 medium onion, chopped<p>Kosher salt and freshly ground black pepper<p>2 cups low-sodium …

Spicy Beans and Wilted Greens

6 Servings<p>Two humble ingredients have big impact here: The Parmesan rind adds richness; the dried beans deliver creaminess.<p>February 2014Print<p>Ingredients<p>¼ cup plus 1 Tbsp. olive oil, plus more for drizzling<p>4 anchovy fillets packed in oil, drained (optional)<p>4 chiles de árbol or 1 tsp. crushed red …

Apple Pie Upside-Down Cake

Apple pie upside-down cake borrows all the flavors of its cousin and transforms them into a syrupy shallow cake that's unexpectedly elegant.