Emily Pascual

32 Flips | 6 Magazines | 2 Likes | 4 Following | @emilypascual56 | Keep up with Emily Pascual on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Emily Pascual”

Salami and Provolone Phyllo Rolls From The Half Baked Harvest Cookbook

Skip to RecipeIn the beginning of September I took the kids on an adventure to Lowe’s. The mission? A five-tier shelving unit. Upon entering, …

No-Bake Cookie Butter Bars [Vegan]

<i>If you enjoy recipes like this, we highly recommend downloading the Food Monster App, it's available for both Android and iPhone and has free and</i> …

Dessert

7 Thanksgiving Desserts That Are Way Better Than Pie

<b>1. Pumpkin Cheesecake with Gingersnap Crust & Caramel Sauce</b><p>Pumpkin pie is always expected at Thanksgiving, but why not shake things up and make a pumpkin cheesecake instead? This 5-star recipe is the ultimate sweet ending to your Thanksgiving feast -- and no one will miss that tired ol' pumpkin …

Forget Warm Spinach and Bacon: Warm Brussels Sprouts and Bacon Salad is the Way to Go

A couple weeks back, Adri and I had a wonderful meal at Dirty Habit, my old chef Dave Bazirgan's restaurant in San Francisco. As my first real chef, I credit him with a lot of things. Teaching me how to judge my own work (and start over if it's not good enough). Instructing me on the <i>right</i> way to …

The Food Lab: How to Make Pull-Apart Stuffing-Flavored Rolls

Serious Eats<p>VIDEOS<p>Watch More Videos<p>It's no question that stuffing is the best thing on the Thanksgiving table. It's also no question that these Easy Pull-Apart Pepperoni Garlic Knots are the most stupidly delicious easy recipe I've come up with so far this year.<p>So what happens when you take the …

15 Squash Recipes for a Brighter, Sweeter Thanksgiving

Squash is an iconic feature of the fall kitchen—your local grocery store is probably overflowing right now with fat pumpkins, butternut squash, and perhaps a few more esoteric varieties, like <i>kabocha</i>. Despite its seasonality and symbolism, squash isn't prominent in too many classic Thanksgiving …

3 Ways to Make Delicious Mashed Potatoes in Advance

Serious Eats<p>VIDEOS<p>Watch More Videos<p>Yesterday I shared a casserole mashed potato recipe that's kind of a game-changer, especially for frenzied Thanksgiving hosts. Those potatoes can be prepared several days in advance and then reheated, without tasting any worse for wear. It's a reminder that, …

The Food Lab: Introducing Vegetables Wellington, the Plant-Based Vegan Roast Even Meat Eaters Will Want

More<p>The Vegan Experience<p>It's not just great vegan food, it's great food, period.<p>As someone who consciously goes vegan for a month out of every year, and who maintains a mostly vegetable- and grain-based diet throughout the rest of the year, I've given more than a little thought to vegan recipes, …

10 Asian-Inspired Salads

We have yet to meet a salad we won’t dig our forks into. Cobb, Casear, kale, we love them all. When the lunch bell rings, we cobble together bits and pieces from the fridge, searching for inspiration along the way, in an attempt to achieve salad bowl bliss.<p>But sometimes we’re all out of ideas. We …

How to Cook with Coconut Milk

Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.<p>Today: Meet your new favorite all-purpose pantry staple -- Amanda Maguire of Pickles and Honey is giving us a primer on coconut milk.<p>I read somewhere that …

Winner of Your Best Cocktail

<i>Our latest contest shook (and stirred) things up. We partnered with our friends at thebar.com to find the best cocktails out there -- and you delivered.</i><p><i>Today: Congratulations to inpatskitchen, whose Bourbon, Orange, and Ginger won the contest for Your Best Cocktail!</i><p><b>Describe an early food experience</b> …

13 Breads For Your Thanksgiving Table

Thanksgiving is basically the Starch Family reunion. Everyone's accounted for, with stuffing, mashed potatoes, and pie crust all making an appearance at the big meal. But amidst the din and the chatter, the bread—the root of this family tree—is often pushed aside for another scoop of something more …

Pixar Cofounder Ed Catmull on Failure and Why Fostering a Fearless Culture Is the Key to Groundbreaking Creative Work

<i>“Make New Mistakes. Make glorious, amazing mistakes. Make mistakes nobody’s ever made before,”</i> Neil Gaiman urged in his commencement-address-turned-manifesto-for-the-creative life. <i>“The chief trick to making good mistakes is not to hide them — especially not from yourself,”</i> philosopher Daniel …

Thai-Style Lobster and Herb Salad with Snap Peas and Salted Cucumber Recipe

<b>Note:</b> Dried shrimp can be found in most Chinese or SouthEast Asian grocers.<p><b>Read more: Thai-Style Lobster and Herb Salad with Snap Peas and Salted Cucumber</b><p>Ingredients4 to 5 ounces picked lobster meat from 1 whole steamed lobster (about 1 1/2 pounds live)1 small cucumber, seeded and cut into 1/2-inch …

Asian Slaw with Ginger-Peanut Dressing

5 stars based on 60 votes<p>Hi All, Here’s the Asian Slaw that I mentioned in last week’s Coconut Shrimp post. As you can see, it’s a great way to eat …

The Only Meatball Recipe You'll Ever Need

<i>Original post by Lauren Feld on Spoon University - NU. Photos by Kirby Barth.</i><p>There is nothing more comforting and heart-warming than a homemade meatball. Eating meatballs reminds me of the days when we were pampered, a time when my grandmother force-fed me her home-cooked meals at holidays and …

Empanada Dough

This recipe is an accompaniment for Potato, Pepper, and Chorizo Empanadas .

Linguine Peperonata with Toasted Rosemary Breadcrumbs

1. Preheat oven to 350°F. Combine 2 Tbs. Parmesan, breadcrumbs, 1 Tbs. oil, and 11/4 tsp. rosemary on small baking sheet; season with salt and …

Meat Beany Chili & Corn Muffins – VIDEO | Isa Chandra Moskowitz

<i>For the Chili:</i> <i><br>Slowcooker directions…</i><br>Set your slow cooker to “sear.”<p>Saute the onion, green pepper and jalapeno in the oil with a big pinch of salt for …

White Bean Stew with Winter Squash and Kale Recipe

<i>Based on the Chilean Porotos Granados, this vegan white bean stew includes butternut squash, kale, and fresh basil for a hearty and flavorful one-pot</i> …

Delicata Squash Recipes Recipe

Delicata is the lazy cook's winter squash. The sole squash I'm able to square off with in breezy fashion. Unlike working with other squash, …

Pasta

Black-eyed Pea Chili with Quinoa and Corn

Happy New Year!<p>In my newsletter this week, I asked my subscribers what they would rather have, a new semi-healthy dessert recipe or a new black-eyed …

Gingery Carrot and Tomato Soup

Last week my husband came home with a 5-pound bag of organic carrots. “Kroger was out of the smaller bags,” he said. “So I thought you could make …

What is Ghee?

Ghee is a term for clarified butter that is often used in Indian and Southeast Asian cooking. As “clarified butter” rather than “ghee”, it is widely …

Harvest Carrot and Zucchini Muffins

I made these Harvest Carrot and Zucchini Muffins to use up the last of the zucchini that was lurking in my fridge. Zucchini is one of those …

Plum and Black Grape Hand Pies

Grapes are in season during the fall, but don’t get used as much in baking as some other end of summer and fall fruits. Grapes can actually be a …

Meyer Lemon Curd Thumbprint Cookies

When my kitchen is full of lemons, I always make up a fresh batch of lemon curd. I am particularly partial to Meyer lemon curd. Meyer lemons are less …

What is coconut sugar?

Coconut sugar, also known as coconut palm sugar, is a type of sugar that is produced from the sap of the coconut palm. It is very common in areas of …

Lime Bars

I bake lemon bars all the time, both because I love them and because my friends and family love them. Lemons are probably the first fruit that you …