Emilio Deik

14 Flips | 1 Magazine | 4 Following | @emiliodeik | Keep up with Emilio Deik on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Emilio Deik”

Foodily Blog

Wild Rice Salad With Miso Dressing

Wild Rice Salad With Miso Dressing from Sprouted Kitchen• 1/2 cup wild rice (any rice works, timing will vary accordingly)<br>• 14 oz. block extra firm tofu<br>• 2 …

Foodily Blog

Curried Red Lentil And Swiss Chard Stew With Garbanzo Beans

Jenni added to this week from Bon AppetitCook time: 40 minsIngredients:• 2 tablespoons olive oil<br>• 1 large onion, thinly sliced<br>• 5 teaspoons curry powder<br>• 1/4 …

Peanut Dipping Sauce Recipe - How to Make Peanut Sauce

Homemade Blue Cheese Dressing

<i>Every Friday, a DIY expert spares us a trip to the grocery store and shows us how to make small batches of great foods at home.</i><p><i>Today, Tara from Seven Spoons helps us master the art of Blue Cheese Dressing.</i><p>For the longest time, I thought I didn't like blue cheese dressing. I'd had too many …

Grilled Merguez Sandwiches With Caramelized Onions, Manchego, and Harissa Mayonnaise Recipe

Grilled merguez on a toasted baguette with sweet caramelized onion, sharp Manchego cheese, fresh cilantro, and spicy harissa mayo makes for one insanely awesome sandwich.<p>Read the Whole Story<p>Ingredients1/3 cup mayonnaise1 tablespoon harissa8 links merguez1 French baguette1/3 cup extra-virgin olive …

6 Tips for Building a Better Burger

<i>Welcome to our new weekly series On the Grill, where our Sunday Dinners columnist Tom Hirschfeld will be showing us how to grill everything from steaks to salads with confidence (and style).</i><p><i>Today:</i> <i>Tom goes over burger basics -- and then some.</i><p>If you think about it, a hamburger is nothing more than a …

Fresh Corn Cakes

964<p>227<p>No one’s been quite been able to explain the popularity of canned corn in France to me. But the explanation of why fresh corn isn’t familiar – …

This flour-less, fresh clam chowder sounds like lunch, dinner, and everything in between - http://thekitc.hn/1bA21YE

kale salad with pecorino and walnuts

As someone who has said things like “the world would be a better place if we could all stop pretending that kale tastes good” (on p. 67, in fact) and …

Tequeños (Venezuelan Cheese Sticks) Recipe

<b>Read more: Latin Cuisine: How To Make Tequeños (Venezuelan Cheese Sticks)</b><p>Ingredients10 ounces all-purpose flour (about 2 cups)1 teaspoon Kosher salt6 tablespoons cold butter, cut into 1/4-inch cubes1 large egg, lightly beaten6 tablespoons cold water, plus more as needed12 ounces queso blanco or …

Indian Spiced Chickpea Gravy (Chole) Recipe

<b>Note:</b> To use canned chickpeas, start from step 2. In step 3, add 1 cup of water to pan with the chickpeas. Ginger-garlic paste can be found bottled in Indian markets or in a well-stocked supermarket. To make ginger-garlic paste from scratch, combine equal parts garlic and fresh ginger grated on a …