AvatarEliza7 Desserts To Cook When You Have Too Many EggsBy Victoria VitoEggs are most commonly thought of as a key ingredient in a number of savoury dishes, however they also hold an equally important place in sweet recipes. From cakes to custard, eggs play a vital role in baking, and are a must-have kitchen staple for any aspiring baker. Egg-based desserts create a delicious, fluffy and light consistency and are the perfect finish to a family meal together. Check out the best desserts with eggs!
AvatarElizaCustard This chocolate chip cookie isn't crispy or chewy — it's better verified_publisherSalonThis story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking hotline,...
AvatarElizaPineapple Refresh Yourself with Coconut Pineapple Mousse savewithjamies.com - SaveWithJamies This easy coconut pineapple mousse can be your ideal dessert or even breakfast consumed with biscuits. The preparation time is 10 minutes in general, …
AvatarElizaEspresso Easy Espresso Royale Cake foodlovies.com - FoodLovies This easy espresso royale cake is so rich, so creamy, and really delicious! If you are an espresso coffee lover – just like my husband is – then this …
AvatarElizaCheese No-Bake Pina Colada Cream Pie tastywoo.com - Tasty Woo This pina colada cream pie is so beautiful, creamy, and really delicious! If you are a pina colada fan just like I am, then this is your dream …
