Elena McFadden

12 Flips | 1 Magazine | 2 Likes | @elenamcfadden | Keep up with Elena McFadden on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Elena McFadden”

How to Use Every Last Bit of Your Rotisserie Chicken Leftovers

Here's how to make the most of your rotisserie chicken leftovers—right down to the bones.<p>Rotisserie chickens are pretty amazing. Oh, sure they're delightfully convenient—all you have to do to prepare one is pick it up from the store and carve it—but what we <i>really</i> love about these birds is how …

Men's Sneakers - New Releases & Where To Buy Them

7 Crock Pot Entrées to Add to Your Dinner Arsenal

Search the Internet for slow cooker entrées, and you’ll find there’s no shortage of recipes online. But you’ll likely also discover that the majority …

10 Breakfast Dishes Fit For A Crowd

Having a breakfast with eight or more of your nearest and dearest always seems like a good idea. You get to eat, socialize, and maybe even enjoy a delicious cocktail. The logistics, however, are tricky -- no matter how delicious your breakfast burritos are, it won't be easy to make them for a large …

The Food Lab: How to Roast Spatchcock Chicken (Butterflied Chicken)

Serious Eats<p>VIDEOS<p>Watch More Videos<p>Making a simple but perfect roast chicken is a technique that should be in every home cook's arsenal. But the reality is that perfection is difficult to achieve, especially if you're trying to roast that chicken whole. The problem is that chicken breasts dry out …

5 High-End, Superstar Wines You Can Always Find

Here, five wines that manage to be both mind-blowing and findable (though, unfortunately, not cheap—that goal has yet to be attained).<p>We tend to …

Mustard Manual: Your Guide to Mustard Varieties

Mustard is one of the worlds oldest condiments, dating back to early Roman cooks, who combined ground mustard seeds with an unfermented grape juice called <i>must</i> to make the hot paste <i>mustum ardens</i>, or "burning must." This was shortened to merely "mustard" when the condiment arrived in the English …

Baked Goat Cheese with Roasted Garlic and Pull Apart Baguettes

Baked Goat Cheese with Roasted Garlic and Pull Apart Baguettes.<p><i>by</i> Jessica <i>on</i> October 10, 2014 54<p>Apparently it’s a week of cheese!<p>Not complaining, not …

How to Make an Endive, Shallot, and Goat Cheese Tart

If you only know endive as a crunchy, leafy, bitter green, then you've been missing out. Big time. Sure, it's great in salads or stuffed with goat cheese and walnuts. But roasted, grilled, or sautéed, the wide-leafed fall vegetable loses much of its trademark bitterness, allowing its sweet, faintly …

Spicy Oven-Roasted Potatoes

4 Servings<p>The fact that these fries are healthier is almost beside the point—baked fries are great in their own right, and who’s crazy enough to deep-fry on a weeknight anyway? These potatoes get a dusting of spices before roasting for extra flavor.<p>March 2013Print<p>Ingredients<p>3 russet potatoes (about …

Recipes

42 Dutch Oven Recipes for Braises, Bread, and More

Is your Dutch oven collecting dust in a corner? It's time to dust it off and give it some love with one of these 42 hearty recipes.<p>Dutch ovens are made to last—seriously, Le Creuset has a lifetime guarantee—and can take the heat of the oven and a long simmer on a stovetop. That's why these heavy, …

Cooking