Whether it's through pickup, delivery, or dining in, experience the tastiest chef-made dishes for celebrating Passover with family and friends through our guide ahead.
Spring holidays are back in full swing — and so are the big dinners with family and friends for Passover (starting April 22 until April 30). If grocery shopping and cooking a full seder meal isn’t in the cards this year, use this guide to find prepared Passover meals for pickup and delivery. Note …
As new restaurants begin to bloom in Los Angeles, longtime staples for the city’s diasporic Jewish community are presenting dine-in and to-go Passover menus that fit the needs of family seder gatherings of any size. The holiday, which commemorates the Israelite exodus from ancient Egypt, spans over …
Passover, known in Hebrew as Pesach, is the Jewish holiday that observes the story of the exodus from Egypt. This year, Passover runs from the evening of Monday, April 22 through April 30. Restaurants across Las Vegas carry menu items that are just right for supplementing seder or for noshing in …
Considering how few Jewish delis and markets exist here, stocking up on Passover staples can be tricky in Portland — especially for those who don’t want to make their own matzo ball soup or gefilte fish. Nevertheless, a handful of restaurants, delis, and markets serve a variety of specials for …
As the sun sets on Monday, April 22, Jews all over the world will be asking, “Why is this night different from all other nights?” The answer, of course, is because it is Passover. And it’s not really that different from all other nights because Passover will go on for seven more. The first two …
This year, Passover begins at sundown on Monday, April 22 and ends after nightfall on Tuesday, April 30. One of the most significant Jewish holidays, Passover commemorates the Israelites’ exodus from ancient Egypt — families typically gather the first night to share a seder dinner of dishes like …
Whether you’re planning to celebrate Passover over a restaurant meal or gathering with friends and family for a festive feast at home, these San Diego restaurants and markets are offering traditional dishes and other special foods to commemorate the occasion. D.Z. Akin’s The longtime Jewish deli, …
D.C. restaurants get back into the holiday groove this spring with lots of family-style spreads, a la carte or prix fixe specials, and carryout options that honor Passover, the annual, week-long festival that celebrates the Jews’ freedom from slavery. Passover starts with a ceremonial dinner called …
The eight-day Jewish holiday Passover takes place later this month, starting on Monday, April 22 through Tuesday, April 30. The centerpiece of Passover is the ritual intricate dinner the Seder during which the story of Exodus is recounted. For those who’d rather not cook or wish to get outside of …
This year, Passover begins at sundown on Monday, April 22 and ends after nightfall on Tuesday, April 30. A major Jewish holiday, Passover celebrates the Israelites’ exodus from ancient Egypt — typically, families gather the first night to share a traditional seder dinner (for some, two seders are …
The Jewish holiday of Passover is an annual one celebrated by two elaborate dinners called seders, followed by a week of abstaining from leavened foods. That means many typical menu items are off the table, leaving Jews to pick up dishes from the handful of spots offering Kosher-for-Passover items …
Passover is a seven-day celebration commemorating the Israelites’ liberation in Egypt, as told in the book of Exodus. It’s also known as the Feast of Unleavened Bread, with those observing the holiday abstaining from foods with leavening. Despite this tradition, food is an important part of …
