EaterDallas, TX How History and a Moody Hong Kong Film Inspired One of Dallas’s Most Stunning New Dining RoomsEater - Amy McCarthyOccupying primo real estate on the first floor of the recently revamped midcentury hotel in Downtown Dallas, Fine China is the jewel in the Statler Hotel’s crown. From the beginning when the restaurateurs
EaterDallas, TX Deep Ellum Cocktail Destination Stirr Lands in Fort Worth Next WeekEater - Tierney PlumbStirr opens its second Dallas location next week in Forth Worth, hoping to fill up nearby college students on sharable cocktails, local beers, and purple-hued elixirs honoring Texas Christian University’s
EaterDallas, TX A Plano Hot Pot Destination Gets an All-You-Can-Eat Sushi RevampEater - Tierney PlumbPlano’s two-year-old hot pot destination Chubby Cattle gets a new life this week as a rebranded restaurant that throws all-you-can-eat sushi into the mix. Now called Rolls by Chubby Cattle, the shopping
EaterDallas, TX Dallas’s 16 Hottest Cocktail BarsEater - Amy McCarthySpring has officially sprung, which means that it's time for a fresh update of the Eater Dallas Cocktail Heatmap. While the established bars on this map are all top-notch cocktail destinations, this collection
EaterDallas, TX Veggie-Obsessed Farmers Market Restaurant Will Shutter Next MonthEater - Amy McCarthyEarly next month, veggie-obsessed restaurant Mudhen Meat and Greens will officially close its doors at the Dallas Farmers Market. The restaurant will serve its final locally-grown salads and pastured on
EaterDallas, TX Spaghetti Warehouse Will Shutter Its Original West End Outpost After Nearly 50 YearsEater - Tierney PlumbAfter nearly five decades of filling up West End diners on countless bowls of pasta, Spaghetti Warehouse will close its original location for good this weekend. The restaurant’s last day of business in
EaterDallas, TX Dallas’s First Toast-Focused Restaurant Just Expanded to Fort WorthEater - Tierney PlumbDallas’s Toasted Coffee & Kitchen just brought its fancy, flat carbs topped with everything from smoked salmon to pear slices to Forth Worth. The second location just opened at the corner of Crockett Norwood
EaterDallas, TX Nominate the Best Dallas Restaurants of This Year for the 2019 Eater AwardsEater - Amy McCarthyThe 2019 Eater Awards are just around the corner, and we need your help in choosing the year’s best restaurants. Every year, Eater publications across the country (and beyond!) recognize the best dining
EaterDallas, TX Tacos de Trompo That Are as Black as Your Cold Dark Soul Are Headed to DallasEater - Amy McCarthyA duo of Los Angeles taqueros dubbed the Evil Cooks is headed to Dallas, and they’re bringing a trompo with them that’s as pitch-black as your cold, dark, soul. Chefs Alex Garcia and Elvia Huerta, better
EaterNorth Dallas, TX 16 Essential Dallas Tex-Mex RestaurantsEater - Amy McCarthy and Alaena HostetterWhether it’s neon-orange bowls of queso or saucy, spicy enchiladas, Dallas’ love affair with Tex-Mex cuisine is never going to end. As such, the city is packed with Tex-Mex restaurants that have cult-like
EaterDallas, TX Beloved Addison Wine Bar Mercy Expands to a Second Location in IrvingEater - Tierney PlumbTop Dallas wine bar Mercy just announced plans to expand to Irving’s massive Toyota Music Factory complex. Unlike its original location in Addison that serves beer and wine only, its sophomore project
EaterDallas, TX Beloved Austin Barbecue Joint Terry Black’s Hits Deep Ellum SoonEater - Tierney PlumbAustin institution Terry Black’s Barbecue is en route to Deep Ellum. The purveyor of smoked meats, which will slide into the former Dallas Comedy House building at 3025 Main Street, is currently hiring
EaterDallas, TX Cult-Favorite Taiwanese Chain’s Crispy Fried Chicken Debuts in RichardsonEater - Amy McCarthyTKK, a cult-favorite Taiwanese chain known for its crispy fried chicken and cheese curds, has officially opened its doors in Richardson. It debuted yesterday inside the space at 2067 North Central Expressway,
EaterDallas, TX Mediocre Rapper Post Malone’s Face Will Appear on Cans of Mediocre Beer in DallasEater - Amy McCarthyWelcome to AM Intel, a (mostly) daily round-up of easily digestible Dallas dining details that every local needs to know. Looking for more intel about where to eat and drink in the Big D? Sign up for Dallas’s
EaterDallas, TX A New Dallas Restaurant Week Spotlights Black-Owned Establishments Starting SundayEater - Adele ChapinThis weekend will see the kickoff of a new initiative to showcase black-owned restaurants and the cuisines of Africa and the Caribbean. Black Restaurant Week LLC (BRW) is adding Dallas to its 2019 tour
EaterDallas, TX Richardson’s Lockwood Distilling Co. Will Serve Way More Than Just RumEater - Adele ChapinIt’s been a long time in the making, but southern Richardson’s Lockwood Distilling Co. is just about ready to open. The Dallas Observer reports that distillery/restaurant will debut by the end of this
EaterDallas, TX Le Bon Temps Brings Beignets With French Quarter Vibes to Deep EllumEater - Tierney PlumbDeep Ellum will get a pint-sized dose of New Orleans culture this month with the arrival of bakery Le Bon Temps, reports CultureMap Dallas. The small 600-square-foot setup (2932 Main Street) reflects compact
EaterDallas, TX Where to Eat the Best Sizzling, Smoky Fajita Platters in DallasEater - Amy McCarthyIt’s not up for debate: fajitas are a truly perfect food. And fortunately for Tex-Mex enthusiasts, Dallas is a veritable paradise of fajita destinations, grilling up perfectly marinated proteins just to
EaterDallas, TX Beloved Thai Restaurant Asian Mint Debuts Newest Outpost in RichardsonEater - Amy McCarthyPopular Thai eatery Asian Mint will debut its newest DFW location next week in Richardson. The growing chain’s fourth area outpost is set to arrive at 300 West Campbell Road, Suite 300 on Monday, October
EaterDallas, TX The 14 Hottest Restaurants In Dallas Right Now, October 2019Eater - Amy McCarthyA new month has arrived, which means that it’s time for a fresh update of the Eater Dallas Heatmap, a monthly guide to the city’s hottest restaurants intended to answer the age-old question: “Where should
EaterDallas, TX Two of Austin’s Best Chefs Will Bring an Asian Smokehouse to DallasEater - Amy McCarthyLoro, the much-acclaimed Asian smokehouse collaboration between pitmaster Aaron Franklin and Uchi restaurateur Tyson Cole, is headed to Dallas. The duo will open the new outpost of Loro at 1812 North Street.
EaterDallas, TX Le Macaron Will Blanket DFW With a Fleet of Cookie-Slinging Mobile KiosksEater - Tierney PlumbLe Macaron plans to import more of its sweet, circular treats to Dallas, with newly announced plans to debut at least 10 mobile kiosks over the next five years. Le Macaron already has five locations sprinkled
EaterDallas, TX A Popular Purveyor of Grab-and-Go Italian Eats Arrives in Downtown DallasEater - Amy McCarthyThe second Dallas outpost of Italian market and eatery CiboDivino officially opens its doors today in Downtown. The new market occupies a bright 4,000 square foot space inside Bryan Tower at 2001 Bryan
EaterDallas, TX Beloved Lower Greenville Coffee Shop Mudsmith Bows OutEater - Amy McCarthyWelcome to AM Intel, a (mostly) daily round-up of easily digestible Dallas dining details that every local needs to know. Looking for more intel about where to eat and drink in the Big D? Sign up for Dallas’s
EaterDallas, TX A Cult-Favorite Korean Dessert Cafe Just Debuted In FriscoEater - tierneyplumbCalifornia-based chain Sul & Beans just unveiled its first dessert cafe in Texas. The 1,000-square-foot arrival, situated in NewQuest Properties’s Frisco Ranch development in Frisco, joins a sweets-heavy
EaterDallas, TX A Sports Bar Slinging Cajun Cuisine Will Soon Open in the Dallas Design DistrictEater - Amy McCarthyN’awlins, a new sports bar that will turn out spicy Cajun cuisine, is headed to a familiar space in the Dallas Design District. Permit applications filed with the Texas Alcoholic Beverage Commission indicate
EaterDallas, TX It Looks Like a Stylish European Eatery Is in the Works for East DallasEater - Amy McCarthyEast Dallas will soon have a chic new dining destination in Blush Modern Eatery, a new restaurant with a focus on sophisticated, European-inflected dishes. A website for the restaurant indicates that will
EaterOak Cliff Chef Graham Dodds Parts Ways With Much-Anticipated Oak Cliff RestaurantEater - Amy McCarthyIn the works since 2017, much-anticipated Oak Cliff restaurant the Mayor’s House won’t have chef Graham Dodds in charge of the kitchen when it finally makes its debut. The Mayor’s House owners AJ Gilbert
EaterDallas, TX Plano Is Now Home to a Racy New ‘Dessert Restaurant’Eater - Amy McCarthyWelcome to AM Intel, a (mostly) daily round-up of easily digestible Dallas dining details that every local needs to know. Looking for more intel about where to eat and drink in the Big D? Sign up for Dallas’s
