EaterPork 18 Outstanding Restaurants in Charlotte, North Carolina Eater - Nikki Miller-KaEverything old is new again in Charlotte. The wide, sprawling metropolis divided into four wards circling microcosms of neighborhoods redefining residents’ attitudes and injecting life with contemporary...
EaterBarbecue Barbecue Legend Ed Mitchell Launches Smoked Meat Delivery Service in Raleigh Eater - Eric GinsburgAfter a series of pandemic-related delays, beloved pitmaster Ed Mitchell and his son Ryan are finally ready to begin serving their famous eastern Carolina-style barbecue. The Mitchells’ delivery-only kitchen...
EaterSandwiches Beloved Charleston Breakfast Shop Dap’s Gets Into the Sandwich Game Eater - Erin PerkinsHaving a tough time keeping up with all the new dining options? Welcome to the Opening Report, a regularly-updated round-up of restaurant openings big and small across the Lowcountry. March 2, 2021 WESTSIDE...
EaterDrinking Starting Today, South Carolina Bars, Restaurants Can Sell Alcohol Past 11 P.M. Again Eater - Erin PerkinsOn Friday, February 26, South Carolina Gov. Henry McMaster announced that starting Monday, March 1, bars and restaurants are once more allowed to sell alcohol until 2 a.m. That’s right — this very evening,...
EaterSouth Carolina Downtown Basil’s Final Dinner Service Is Tonight Eater - Erin PerkinsOn February 19, Eater Carolinas disclosed that the 460 King Street location of Thai restaurant Basil would shutter when its lease ended in May — now there is confirmation from the eatery’s management tonight...
