Diamond Wynn

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Southwestern Quinoa Salad, by Way of the Pantry

<i>Every other Thursday, we bring you Nicholas Day -- on cooking for children, and with children, and despite children. Also, occasionally, on top of.</i><p><i>Today: A story of found quinoa, and the pantry salad to end all pantry salads.</i><p>Is it possible to have a least favorite part of moving? Because having a …

How to Make Any Crab Cakes in 5 Steps

<i>Here at Food52, we love recipes -- but do we always use them? Of course not. Because once you realize you don't always need a recipe, you'll make your favorite dishes a lot more often.</i><p><i>Today: When it comes to making crab cakes, it's all about getting your hands in there. Our head of distribution and</i> …

10 Summer Dishes that Taste Better the Next Day

Cold Chinese or pizza leftovers are delicious, no doubt. But there are some dishes that get even better the next day -- and not in a slightly guilty, I-can't-believe-I'm-eating-this way. The flavors of the ingredients meld together for longer, the meat gets even more tender, the broth of a soup …

Quick Healthy Breakfasts

The healthiest breakfasts are ones you make yourself with an eye toward fiber, lean protein and healthy fats. This combination keeps you running all …

Lavender Lemonade Recipe

For those of you suffering from sweltering summer heat, here’s a suggestion for a cooling drink, lavender-infused lemonade! Both lemons and lavender …

Acquainted

Vegan Recipe: Asian Kale Slaw

Kale is high in calcium, fiber, iron, and vitamin K to name just a few of its benefits. Here's an easy and delicious way to get more of it in your …

Plum and Apple Pie

Take advantage of the plums that are in season now with this deliciously decadent plum and apple pie. It’s a great twist on a classic.<p>WHAT YOU’LL NEED<p>Read More<p>granulated sugar ( 1/2 cup )<br>• ripe prune plums or greengages ( 1 pound )<br>• Softly whipped, lightly sweetened cream<br>• sugar ( 2 tablespoons )<br>• apples ( …

Dessert

Healthy Breakfast Recipes: Apple Recipe

Set the broiler to medium-high heat, with the rack at least 4 inches from the heat source.<p>Halve apples and scoop out seeds. Rub halves with oil and put them cut side down on a rimmed baking sheet. Broil until the skins are blistered and you can pierce with a fork, 3 to 8 minutes.<p>Meanwhile, combine …

Tarta de Santiago (Galician Almond Cake)

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Emma Gardner, the baker, writer, and photographer behind Poires au Chocolat, makes a Spanish almond cake with centuries of history behind it.</i><p>In …

hot fudge sundae cake

I realize that given the sheer number of two and three-layered, springform-bound and buttercream-shellacked celebration cakes I keep in the archives, …

Hungarian Sour Cherry Cake

Heat oven to 400°. Toss cherries with 1⁄4 cup flour in a bowl; set aside.<p>Grease a 13" x 18" x 1" baking sheet with butter and dust with flour; set …

Dessert

Bacon Cheeseburger Skillet Pizza

<b>dough</b><br>In a large bowl, combine water, yeast, honey and olive oil. Mix with a spoon, then let sit until foamy, about 10 minutes. Add in 2 1/2 cups …

Healthy soups - delicious. magazine

Pork Meatball Banh Mi

makes 4 sandwiches<p>January 2010Print<p>Ingredients<p>Hot Chili Mayo<p>2/3 cup mayonnaise<p>2 green onions, finely chopped<p>1 tablespoon hot chili sauce (such as sriracha)*<p>Meatballs<p>1 pound ground pork<p>1/4 cup finely chopped fresh basil<p>4 garlic cloves, minced<p>3 green onions, finely chopped<p>1 tablespoon fish sauce …

Sweet and Spicy Chicken Drumsticks

4 to 6 Servings<p>March 2012Print<p>Ingredients<p>1/2 cup Sriracha<p>1/2 cup unseasoned rice vinegar<p>1/4 cup mirin (sweet Japanese rice wine)<p>1/4 cup red currant or strawberry jelly<p>12 large chicken drumsticks<p>Kosher salt<p>1 cup rice flour<p>1 tablespoon cornstarch<p>Recipe Preparation<p>Bring Sriracha, rice vinegar, mirin, …

Something Easy for the Super Bowl: The Salt Lick's Tamale Pie

<b>The Salt Lick is hands-down</b> the biggest restaurant I've ever been to, not even counting the hundreds of acres of ranch land surrounding a building that can (and very frequently, does) feed 800 hungry mouths in one go. And the rumors are true: winding up the country road linking Driftwood, Texas, to …

Food

Why I Love Summer: Hot Grills and Ice Cold Margaritas

I have a fascination with the grill — I think most guys do. There's something about igniting a fire that lights up my soul. Maybe it's a momentary …

Audio Mixing

G. Garvin's Los Angeles Travel Tips

Southern California has its own energy. The weather is always perfect, and there’s just about something for everyone. You can hit the Santa Monica …

"Minute" Chocolate Mug Cake - Chocolate Almond Coconut Cake in Less Than 60 Seconds!

Smoked lamb tacos by @chefdolomite and the Prime Meats crew at our BA editorial retreat.