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How to Make Soft and Tender Dinner Rolls

<b>Combine the ingredients for the dough:</b> In the bowl of a standing mixer (or a large bowl, if mixing by hand), stir the yeast into the warm water and …

Lemon-Raspberry Cupcakes

8 side-dish<p>Prep Time: 30 min<p>Total Time: 1 min<p>April 2008Print<p>Ingredients<p>3/4 cup (1 1/2 sticks) unsalted butter, room temperature<p>3 cups powdered sugar, divided<p>4 1/2 teaspoons finely grated lemon peel, divided<p>2 large eggs<p>1 1/4 cups self-rising flour<p>1/4 cup buttermilk<p>4 tablespoons fresh lemon juice, …

Strawberry Granita with Whipped Cream

Makes 6 to 8 Servings<p>Print<p>Ingredients<p>1 pound sliced hulled strawberries (about 1 2/3 cups)<p>3/4 cup sugar<p>Pinch of salt<p>1 1/2 cups cold water<p>1/4 cup fresh lemon juice<p>1 cup chilled whipping cream<p>Recipe Preparation<p>Puree strawberries, sugar, and salt in processor until smooth. Add water and lemon juice …

Watermelon & Grapefruit Agua Fresca

8 Servings<p>Print<p>Ingredients<p>18 cups chopped seedless watermelon (one 10-pound melon)<p>1 1/4 cups fresh white, ruby red, or pink grapefruit juice<p>Recipe Preparation<p>Working in batches, purée watermelon in a blender until smooth. Pour into a large bowl and let stand for 10 minutes. Skim foam from surface …

Estonian Braided Cinnamon Bread Is A Beautiful Miracle

This gorgeous creature is called a kringel.<p>According to the cookbook Estonian Taste and Traditions, a kringel is sweetbread made with cardamom or saffron and raisins and twisted into the shape of a pretzel. It's mandatory in Estonia at birthdays, weddings, and other special occasions, which sounds …

Jim Lahey's No

A Holiday Search: The Best Eggnog You Can Buy

<i>Welcome to Eat Like a Man's 2012 Holiday Survival Guide, wherein we tackle some of the season's thorniest issues in food and drink to help you make it to January in one piece.</i><p><b>You're either for nog or you're against it.</b> There is no middle ground. It all comes down to how you feel about drinking your …

8 Sweet Ways To Use Fresh Mint

Gallery8 Sweet Ways To Use Fresh Mint<p>Mint extract is fine and dandy, but there is nothing like cooking and baking with fresh mint leaves—especially in spring. The leaves are chockfull of aromatic oils that pair perfectly with lemon and decadently with chocolate. Also try it with fruit: strawberries …