deashia knight

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5 Tricks to Making a Mind-Blowing Burger

<i>Each week this summer on Food52, Cara Nicoletti of The Meat Hook is helping us get to know our favorite cuts a little bit better – and introducing you to a few new ones, too. Read on, study up, then hightail it to your nearest butcher.</i><p><i>Today:</i> <i>From cuts to fat content to seasoning, Cara is teaching</i> …

Dinner Tonight: Lamb Biftekia + Greek Mahogany Potatoes

For tonight's dinner, we'll rely on our senses. Our hands will do most of the work, picking up a tool or two along the way to muddle a sauce and grill our meat. The biftekia, a cross between kebabs and hamburgers, encourages us to play with our food to form purposefully imperfect patties to our …

Recipes

30 Amazing Grilled Cheese Sandwiches

April is National Grilled Cheese Month and I have 30 amazing grilled cheese sandwich recipes for you, one for every day of the month! Grilled cheese …

Grilled Ham and Cheese with Pineapple Recipe

379<p>6Ingredients<p>┅Calories<p>15Minutes<p>Ingredients<p>servings:<p>USMETRIC<p>2 slices sandwich bread<p>2 slices swiss cheese<p>2 ounces sliced ham (thinly)<p>2 pineapple …

Scrambled Eggs with Spinach & Parmesan

Pull the eggs off the heat when they still look a little loose; carryover cooking will do the rest.<p>Ingredients<p>2 large eggs<p>Kosher salt and freshly ground black pepper<p>1 teaspoon olive oil<p>3 cups baby spinach<p>1–2 tablespoons grated Parmesan<p>Crushed red pepper flakes<p>Recipe Preparation<p>Whisk eggs in a small …

Breakfast