Deepak Kumar Singh

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How to make the perfect chicken tikka masala

Like many great dishes, the origins of chicken tikka masala (or CTM, as it's known to aficionados) is a subject of spicy debate. Ahmed Aslam Ali claims he invented the dish, which bears a strong resemblance to Punjabi butter chicken, in his Glasgow restaurant in the early 1970s after a customer …

More homely than sophisticated and dainty, this cake could keep you up all night and leave you running back and forth to the fridge for multiple midnight snacks<p>There are two types of cake in the world: the rich, sophisticated gateaux best eaten in delicate slivers after dinner; and the homely, …

It’s not just David Cameron who is nuts about almond milk

Almond milk is a delicious alternative to cow's milk - but it's much better if you make your own<p>Our Dear Leader is said to have taken to splashing almond milk in his tea and on his cereal. In the name of the Prime Ministerial waistline, he is substituting almond milk, generally around half the …

Recipes

Noodles with prawns and cabbage recipe

An Asian-inspired noodle dish with cabbages, prawns and soy sauce.<p><b>Serves 4</b><p>2 cloves of garlic<p>250g medium egg noodles<p>1 tbsp sunflower oil<p>400g January King cabbage, shredded<p>280g pack raw peeled Honduras prawns<p>3 tbsp sweet soy sauce (ketjap manis)<p>6 spring onions, sliced<p>2 tbsp sesame seeds<p>• Preheat the …

Tamarind dal with carrot chutney and crisp squash patties recipe

A dal that is simple to make with no onions, but lemony tamarind hones the flavour<p><i>Serves 4-6</i><p>200g mung dal or yellow split peas<p>250g tomatoes, grated or liquidised<p>2 green chillies, chopped<p>4cm piece of fresh ginger, peeled and grated<p>4 cloves of garlic, chopped<p>½ tsp ground turmeric<p>the juice of 1 lime<p>1 …

Anjum Anand's grilled cheese and Indian chutney recipe

I loved it when my mother cooked a grilled cheese sandwich with chutney, just for me<p>My mother always cooked for us all, there was one meal for everyone and we just tucked in. When it was just me, though, I would always want a special grilled cheese sandwich. I would have cheese, ham, capers, green …

Recipes

Atul Kochar's murg tariwala recipe

You can't go wrong cooking this home-style chicken curry, which I learnt from my mother<p>The chicken curry recipe is close to my heart. I have learnt this recipe from my mother’s techniques of sautéeing spices and cooking the onions until the right colour to get the perfect consistency of the sauce. …

How to Use Selective Focus for More Creative Images

Ansel Adams and his work remain central to photography discussions; he’s been a source of inspiration and emulation for generations of photography …

Venison biryani recipe

Biryani is the king of curries, and venison gives it a delicate, comforting flavour<p>Serves six<p><i>Spice mix</i><p>1 tsp cloves<p>1 tbsp cumin, toasted<p>1 tbsp coriander seeds, toasted<p>3 tsp black pepper<p>1 tsp fennel seeds<p>½ tsp fenugreek<p>5 green cardamoms, seeds removed and pods discarded<p>1 cinnamon stick<p>¼ tsp</i> …

Onions

Our Best Spring Pasta Recipes

20 Reasons to Love Your 50mm Lens

The 50mm lens is a favorite amongst many photographers. However, there are some that don’t warm up to this focal length as much as others. Either …

How To Retouch Your Portraits Like A Pro

Retouching portraits can be a controversial subject, but it is also very often requested of portrait photographers to edit out minor blemishes and …

Tutorials