Debra Brickman Stone

715 Flips | 2 Magazines | 1 Like | 15 Followers | @debrabrickm4tt9 | Keep up with Debra Brickman Stone on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Debra Brickman Stone”

Baked German Potato Salad Recipe

4.5 19 20<p>Baked German Potato Salad Recipe photo by Taste of Home<p>4.5 19 20<p>What makes this German potato salad so different is that it's sweet instead …

18 Sides and Salads for Your July 4th Festivities

Meat tends to get all of the glory at summer grill-outs, but that doesn't mean it shouldn't be accompanied by equally tantalizing side dishes. I'm talking flavorful grilled vegetables, cooling salads, and saucy baked beans. We've got 18 recipes to complete your Fourth of July feast that'll <i>almost</i> …

Homemade Ricotta

Heat milk, buttermilk, half & half in a large heavy-bottomed pot over high heat; cook, stirring occasionally, until curds begin to form, 6–8 minutes. …

How to Clean and Cook Morel Mushrooms

Mushrooms, for the most part, make me think of autumn. Except the morel. Like asparagus, peas, ramps, and fiddleheads, morels are a harbinger of spring, and a welcome earthy counterpoint to the fresh, grassy flavors of those other vernal ingredients. Morels are also easy to prepare and cook, as …

How to Make a Killer Fully Loaded Iceberg Wedge Salad

More<p>All About Cheese<p>Everything you need to know about eating and cooking with curds<p>The other day I looked at the thermometer outside my New York City kitchen window and it read 105°F. Clearly, I need a new thermometer. And yet, even if it isn't <i>that</i> hot out, it's definitely been getting warm enough …

Lobster Bisque Pot Pies

Lobster Pot Pies.<p><i>by</i> Jessica <i>on</i> September 4, 2014 88<p>I’ve made one of the best things ever of the summer.<p>It is still summer, right? Butter soaked …

Crab Bisque Recipe

<i>Did you make this recipe?</i><p><b>Yield:</b> About 4 servings<p>MY OTHER RECIPES<p><b>Prep:</b><p>10 minutes<p><b>Cook:</b><p>40 minutes<p><b>Total:</b><p>1 hour<p>A quick recipe for a robust and flavorful …

Recipes

Tomato Bounty Week: Stuffed Cherry Tomatoes With Bacon, Parmesan, and Parsley

Tomato season is in full swing, which means your farmers market is probably hemorrhaging the fruit in every shape and size imaginable. That's why we're running a weeklong tomato series, after all. And while I love a big, fat heirloom as much as the next gal, cherry tomatoes, plump yet petite, hold …

the best baked spinach

On a beach vacation that already feels like it was too long ago, I tucked into the collection of letters between Julia Child and Avis DeVoto and …

scalloped tomatoes with croutons

The Food Network had the audacity (I am joking, a little) to air an episode of Barefoot Contessa in which she makes a “scalloped” dish with bread …

5 Holiday Main Courses that Deserve Their Centerpiece Status

A fish, a fowl, a roast: Make one of these impressive main courses for your holiday dinner, and your guests won't be able to stop talking about it.<p>The holidays are a time to celebrate with abandon, pull out all the stops, and make dinners you'll be talking about until <i>next</i> December. These are the …

Cooking

Juicy and Tender Swedish Meatballs With Rich Gravy Recipe

Swedish meatballs, stars of 1960s-era cocktail parties and IKEA shopping trips, are, on the surface, pretty simple: a mix of pork and beef that's lightly spiced and served with a rich gravy. Getting them just right, though, requires some fine-tuning and tinkering. Here's our ultimate version, as …

Fashion Designer Peter Som's Legendary Minestrone Soup Recipe

Award-winning fashion designer, Peter Som, who wowed the New York fashion world last week with his spring 2015 collection, has an uncanny ability to find cohesion with all kinds of seemingly disparate ingredients. His style aesthetic ranges from classic and elegant to quirky and colorful. What many …

Roasted Chicken Thighs with Lemon and Oregano

4 Servings<p>Prep Time: 20 min<p>Total Time: 30 min<p>December 2012Print<p>Ingredients<p>1 lemon<p>4 large or 8 small skin-on, boneless chicken thighs<p>Kosher salt and freshly ground black pepper<p>3 teaspoons olive oil, divided<p>3 sprigs oregano<p>1 tablespoon minced shallot<p>1/2 garlic clove, minced<p>1/8 teaspoon crushed red …

Recipes

Pavlova

Make lemon curd: In a small saucepan over medium heat, whisk together 1⁄2 cup of the sugar, 1 egg, and the juice and zest of the lemon; cook, …

Pimiento Cheese Dip

12 Servings<p>Print<p>Ingredients<p>2 cups coarsely grated sharp yellow cheddar cheese (about 8 ounces)<p>2 cups coarsely grated extra-sharp white cheddar cheese (about 8 ounces)<p>1 cup finely chopped drained pimientos or drained roasted red and yellow peppers from jar<p>1/2 cup mayonnaise<p>1/2 teaspoon celery …

Chef Michael Schwartz Taunts Body-Conscious Miamians with this Incredible Leg of Lamb

Miami chef Michael Schwartz shares his delicous lamb recipe, served with a vibrant pesto made with healthy, nutty-tasting hemp seeds.<p><i>Miami chef</i> …

Creamy Lemon–Mustard Vinaigrette

Makes about 1 cup<p>This lemony dressing is the classic vinaigrette, and the recipe is too easy not to make.<p>April 2014Print<p>Ingredients<p>1 small shallot, chopped<p>¾ cup olive oil<p>¼ cup fresh lemon juice<p>2 teaspoons Dijon mustard<p>1 teaspoon honey<p>Kosher salt and freshly ground black pepper<p>Recipe …

Recipes

Chicken and Dumplings

6–8 servings<p>February 2012Print<p>Ingredients<p>Gnocchi<p>1 pound ricotta<p>1/2 cup plus 2 tablespoons all-purpose flour plus more<p>1 large egg, beaten to blend<p>1 1/4 cups finely grated Parmesan<p>3/4 teaspoons freshly grated nutmeg<p>1/2 tablespoon kosher salt<p>Chicken and Gravy<p>10 cups low-salt chicken broth<p>2 pounds …

Recipes

Turkey in Mole Poblano

Stem chiles; shake seeds into a bowl. Tear chiles into pieces; set aside. Measure 4 tbsp. chile seeds (discard the rest) and 4 tbsp. sesame seeds …

How to make tamales this holiday season

For food lovers, tamales may be the best (corn husk-wrapped) present this holiday season and the Los Angeles News Group wants to collect the best …

Baked Chicken Chimichangas | Creme De La Crumb

<i>Crispy chicken chimichanga burritos! These are so yummy and healthy because they’re baked instead of fried!</i><p>Did you have a fantastic Christmas?? And …

Ham and Caramelized Onion Pizza

Heat half the oil in a 12” skillet over medium heat. Cook onion, salt, and pepper, stirring occasionally, until caramelized, about 45 minutes; let …

Bacon and Egg Pie

Heat oven to 400°. Whisk together ketchup and Worcestershire in a small bowl; set aside. Using a rolling pin, roll one sheet of puff pastry on a …

Roasted Herb and Spice Chickpeas

Chickpeas, also called garbanzo beans, are healthy and fun to nibble on, and this recipe makes them spicy, delicious, crispy and super snackable. Serve warm, straight out of the oven, or store in an airtight container.<p>Ingredients<p>1 ½ cups dried chickpeas soaked overnight in cold water, or 2 (15oz) …

Kugel Recipes For Everyone's Holiday Rotation, No Matter What You're Celebrating

Kugel, for the uninitiated, is a traditional Jewish casserole, typically made of egg noodles or potatoes. Sometimes called noodle pudding, it's a dish that was brought about by the Ashkenazi Jews of Eastern Europe, somewhere around 800 years ago. Almost a century later, it's still one of the most …

15 Fabulous Make-Ahead Holiday Recipes

When it comes to holiday entertaining, there's nothing worse than being stressed out and stuck in the kitchen while your guests enjoy the party. The key is to plan a menu that can be made almost entirely ahead of time. All of these dishes can -- and often should -- be made in advance so you can …

Cinnamon Rice Pudding

In a bowl, combine raisins and rum; let soak for 30 minutes.<p>Combine rice, salt, and 3⁄4 cup water in a 2-qt. heavy-bottomed saucepan over medium-high …