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4 Servings<p>"I love this creamy soup so much, I'd bathe in it." –Brad Leone, test kitchen manager<p>September 2014Print<p>Ingredients<p>1 head celery, stalks chopped, leaves reserved<p>1 large waxy potato, chopped<p>1 medium onion, chopped<p>½ cup (1 stick) unsalted butter<p>Kosher salt<p>3 cups low-sodium chicken broth<p>¼ …Food Preservation
I DON'T KNOW WHAT TO BELIEVE ANYMORE.
Your 20s can be for style, career and love experimentation, but as a woman enters her 30s there are certain pieces she should own that well-represent her.<p>Your 20s can be for style, career and love experimentation, but as a woman enters her 30s there are certain pieces she should own that …Victoria Beckham
Even if you haven't picked up a book of poetry since high school lit class, that's ok--a whole new crop of cool girl poets are about to change your …Books
Sometimes you see something in a grocery store and wonder to yourself, "Why didn't I think of that?" Other times, you see something in a grocery store and know exactly why you didn't. Let's give the churro spray can a brief moment on the "What Could Possibly Go Wrong?" pedestal, shall we?<p>Reddit …
Whether you're not a meat lover or you're just looking to shake things up, shrimp makes one heck of a tasty nacho. Though you might not expect the sweet and briny shellfish to be compatible with cheese, mild Monterey Jack makes an excellent match. A piquant tomatillo-jalapeño-cilantro salsa keeps …