david waller

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5 New Rubs and Salts for Grilling

Here's how to spike your grilled meats with the flavors of strong coffee, bourbon barrel smoke and Italian black truffles.<p>Here's how to spike your …

25 Ways to Grill Chicken Better

Behold our definitive guide to grilling the best chicken of your life! With these 25 tips, tricks, and recipes, your bird will never be boring<p>Like burgers and dogs or a rack of ribs, grilled chicken is a rite of summer. Whether skewered, flattened, brined, spiced, or upended on a beer can, there …

Our Favorite Burger Recipes from Classic to "Crunchified"

Juicy burgers—from beef, to turkey, to veggie—that you'll want to get on your grill right now.<p><b>Fire up that grill already</b>—it's practically begging for one of these juicy burgers to make that delightful sizzling noise.

German Potato Salad

Put potatoes into a large pot, cover with cold water by 2"to 3", and add a generous pinch of salt. Bring to a boil over medium-high heat, reduce heat …

Recipes

100 of Our Favorite Grilling Recipes for (Almost) Everything

From ribs, to shrimp, to chicken, and even cheese (yep, you heard right), get grilling with these recipes!<p>Around here, summer is pretty much synonymous with grilling. We'd argue that most foods are made better by the sear of flames and smoke wafting through the air. We're talking classics like …

Cooking

Crispy Salt-and-Vinegar Potatoes

4 Servings<p>Active Time: 20 min<p>Total Time: 45 min<p>Cooking the potatoes in vinegar seasons them from within, and a final drizzle boosts the flavor.<p>May 2014Print<p>Ingredients<p>2 pounds baby Yukon Gold potatoes, halved, quartered if large<p>1 cup plus 2 Tbsp. distilled white vinegar<p>1 tablespoon kosher salt, …