das_muller

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Spicy New Orleans Barbeque Shrimp Recipe for Mardi Gras

Posted by <b>Susie</b> on <b>Sunday, February 19, 2012</b><p>New Orleans has always held a very special place in my heart. It’s easy to fall for its sultry, Southern …

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Heidi Swanson's Chickpea Stew with Saffron, Yogurt, and Garlic

<i>Every week -- often with your help -- Food52's Senior Editor Kristen Miglore is unearthing recipes that are nothing short of genius.</i><p><i>Today: A spring vegetarian chickpea soup that's lush in all the right places (but won't lull you to sleep).</i><p>When I say chickpea stew, you might think of some burly …

Roasted Fingerling Potatoes and Brussels Sprouts with Rosemary and Garlic — Oh She Glows

I absolutely adore brussels sprouts, but this wasn’t always the case. Growing up, I despised them as most children do. In my early twenties, I gave …