Nigel Dakin

43 Added | 6 Magazines | 11 Likes | @dakes1955 | Keep up with Nigel Dakin on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Nigel Dakin”

Smoky Grilled Tofu with Hoisin Sauce

Grill your tofu in a tangy Asian hoisin-based sauce for an unusual vegetarian and vegan barbecued tofu recipe. Perfect for your vegetarian or vegan …

15 Feel-Good Stews For Chilly Nights

I may not have grown up in a part of the country that had snow days (or even days below freezing, for that matter), but we did have gumbo weather. It began as soon as you could see your breath and the tip of your nose began to numb. From November to March, the best way to get toasty was a pot of …

Cooking

Extra-Easy Lasagna

Extra-Easy Lasagna<p>How to Make It<p>Step 1<p>Cook beef in a large skillet over medium heat, stirring until it crumbles and is no longer pink; drain. Stir in …

Yotam Ottolenghi’s lentil recipes

Need help to get through the run-up to Christmas? You could do a lot worse than turn to lentils, a safe haven from everything the season can throw at you<p>A day after Black Friday and with just a month to go until Christmas, now is a time I turn to lentils. Lentils are, for me, the culinary …

I CHOOSE to eat healthy because I love my body,...

I CHOOSE to eat healthy because I love my body, not because I hate it✌<br>Learning about how my body works and just how important food is in allowing …

Watch Danny Bowien Cook the Chicken Wings That Made Him a Star

Before he became the guy behind Mission Chinese Food and the star of <i>Mind of a Chef</i> Season 6, Danny Bowien was just a frustrated 20-something line cook in search of inspiration. The chef’s big “aha” moment came during a meal at Spices 2 in San Francisco. “I was 26, I thought I wanted to quit …

10 Awesome Bloggers Share Their Cheesiest Recipes

I'm from the Midwest, where cheese isn't just an afterthought — it's something you base your whole meals around. Soup is an excuse to eat hot cheese, …

Chicken Cutlets Are Like Nuggets for Adults. Here’s How to Make Them

Chicken breasts don’t have to be bland and dry: pounding them thin into cutlet form, breading and pan frying brings renewed texture. Top it off with …

8 Iconic Jewish Chicken Dishes From Around the World

Why is chicken so incredibly popular on Jewish tables around the world? Maybe it's that it's among the few kosher bird species that is widely …

This Crockpot Breakfast Recipe Will Be Ready Right When You Wake Up

No matter how many times we're told that breakfast is the most important meal of the day, there are times when it feels impossible to prioritize on …

Cooking

10 Green Salads Worthy of Your Holiday Table

When planning a holiday meal, we tend to spend all our attention on fancy apps, an impressive main, or a showstopping dessert. If there’s time, we might pull out a few more stops for a signature cocktail. But all of that prep doesn’t leave much energy for the equally important sides. Enter the good …

Healthy Eating

Chicken Cabbage Stir Fry Recipe

<b>You’ll Need:</b><p>3 chicken breast halves.<br>1 tsp of oil.<br>3 cups of green shredded cabbage.<br>½ cup of diced red bell pepper.<br>1 tbsp of cornstarch.<br>½ tsp of ground …

The Best Beef Stew Ever – Book of Taste

<b>You’ll Need:</b><p>2 tbsps of olive oil.<br>2 pounds of cubed beef stew meat.<br>2 tbsps of all purpose flour.<br>4 cups of water.<br>2 cups of beef broth.<br>½ tsp of salt.<br>½ …

I Made This One Comfort Food Dish & It Lasted Me All Week Long

Comfort food doesn't exactly have single-serving size written all over it. These one-pot dishes fall more in line with what our parents used to whip …

Beef Involtini: Fill, Roll, Sear, Douse, Done

Involtini—small meat rolls stuffed with various fillings—are one of those timeless classics that continue to be loved in Italian home cooking, for good reason. They are easy to prepare, you can use whatever you have on hand (which explains why there are so many versions); with flavor-packed …

Italian Food

Your New Favorite Chicken Recipe

<i>Sam Sifton emails readers of Cooking five days a week to talk about food and suggest recipes. That email also appears here. To receive it in your inbox,</i> <i>register here</i><i>. Download the</i> <i>NYT Cooking app here</i><i>.</i><p>Good morning. There are whole swaths of New York City in which Peruvian chicken is as important a …

Lin-Manuel Miranda

Outback Steakhouse Alice Springs Chicken

<b>You’ll need</b><p>8 ounces mushrooms sliced<br>16 ounces chicken breast boneless, skinless<br>Seasoning Salt<br>1 Honey Mustard Sauce recipe below<br>4 slices bacon cooked<br>1 …

This Tiny Italian Village Will Literally Pay You to Move There

Stop dreaming and get to Italy: There's world-class wine, even better mozzarella, and the mayor of this tiny Italian town <b>will pay you to move …

Italy

Lemon Butter Chicken

<b>You’ll need</b><p>4 Boneless Skinless Chicken Breasts (cut in half)<br>1/2 Tablespoon paprika<br>3 Tablespoons butter, divided<br>4 garlic cloves<br>1 cup chicken broth<br>1/2 …

Best French Meat Pie

<b>You’ll need:</b><p>3 pounds lean ground pork<br>2 cups mashed potatoes<br>1 tablespoon salt1 cup water<br>1 teaspoon ground clove<br>¼ teaspoon allspice<br>¼ teaspoon black …

Tzatziki: Cucumber Yogurt Dip

Tzatziki, pronounced sat-ZEE-key (or in Greece cha-CHI-key), is a yogurt-based cucumber sauce traditionally made with strained salted sheep or goat …

Homemade Greek Gyro Sandwich or Dinner

Professionals make classic Greek gyro sandwiches on an upright rotisserie. That's terrific but hardly practical for the home cook. Fortunately, you …

Gravy Mayo

Using chilled gravy is important. If the gravy isn’t solidified, the mayo will be runny. This recipe comes from Turkey & the Wolf in New Orleans, our Best New Restaurant in America 2017.<p>Ingredients<p>½ cup mayonnaise<p>2 tablespoons white miso<p>1 tablespoon fresh lemon juice<p>1 cup chilled leftover gravy<p>2 …

Cooking

4 Tips for the Best Meatballs Ever

<b>The Bread</b><p>People tend to gravitate towards breadcrumbs, but for meatballs that are super tender you should use actual bread, no boxed stuff. We soak …

10 Recipes We Actually Tried And Loved This Month

Here’s what our editors and writers are making in their own kitchens.

3 Crazy-Good Comfort Food Recipes That Prove You Need a Crockpot in Your Life

To the uninitiated, a crockpot might seem like yet another device that'll gather dust on your kitchen counter, but as former <i>Food & Wine</i> editor Sarah …

This is the Secret to Nailing Perfectly Crispy Chicken Skin Every Time

Golden brown and ultra crackly—what more could you ask for?<p>Life is too short to rely solely on boneless, skinless chicken breast for a protein fix, …

This One-Pan Creamy Chicken and Rice Is a Total Crowd-Pleaser

This one-pan creamy chicken and rice really is the whole package. You've got your protein, starch, vegetables, and sauce all in one convenient dish. …

Cooking

How to Add Cuban Flair to Your Pulled Pork - Chowhound

Autumn is in the air and soon enough, the leaves will change and fall to the ground. And while we can’t stop the inevitable, with the right meal you …

Recipes