AvatarCarol Jecmen5 Links to Read Before Baking BreadFood52 - Lauren KodiakEach week, we’ll be sharing a comprehensive list of links to help you master something new in the kitchen. Culinary greatness, here you come. Today: Learn the timeless art of baking bread. Winter is the ideal season to bake fresh bread at home. Time spent posted up inside -- hiding from below-zero …
AvatarCarol Jecmen20 Essential Dishes Every Cook Should KnowFood52 - Brette WarshawIf you were going to ever commit any sort of recipes to your memory -- if you were going to ever cook things so often that they become second nature -- you should look to these twenty. (Or, if they won't all fit in your brain, at least have them at the ready). Because while we're all into big …
AvatarCarol JecmenMagazineHome CanningCurated byKanelstrandRecipes for canning and preserving fruits and vegetables.
AvatarCarol Jecmen3 Ways To Completely Ruin A Cast Iron Skillethuffingtonpost.com - Rebecca OrchantLetting It Air Dry Okay, the cast iron skillet pictured is probably about 100 years old, but we're trying to scare you straight, here. Any water …
http://www.foodandwine.com/blogs/2013/11/15/how-to-season-a-cast-iron-panAvatarCarol JecmenAvatarddarlinNov 23, 2013