Christian Thompson

35 Added | 1 Magazine | 1 Follower | @cthompson1809 | Keep up with Christian Thompson on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Christian Thompson”

Spicy Chicken Nuggets Recipe

We first encountered these spicy chicken nuggets in a special issue of Gourmet (Sept 2007) that focused on Latin American cuisine. “Chicharrones” …

Creamy Rigatoni with Chicken and Mushrooms Recipe

Tip<p>How to Store Chicken<p>Raw or cooked chicken can be stored in a refrigerator for a few days, though it’s important to prevent raw chicken juices from …

Cooking

Grilled Pork Loin Recipe

<i>Best grilled pork loin recipe ever. That’s what folks are saying about this hunk of pork that’s brined and glazed and grilled and then sliced.</i> …

BBQ

Balsamic Roast Beef French Dip Sandwich Recipe - Cooking

November 1, 2012<p>Shares 2K<p>Remember the balsamic roast beef we made the other day? I’ve gotten so many emails and messages from folks that have made it …

Serious Entertaining: Grilled Cheese Roll-Ups for a Crowd

More<p>All About Cheese<p>Everything you need to know about eating and cooking with curds<p>I'm not going to try to pretend to take credit for this genius idea—I saw it late the other night during my daily pre-bedtime bath (not to be confused with my daily post-wake-time bath) on the foodporn sub-Reddit and …

Korean-Style Chicken Wings From 'Maximum Flavor'

When I think of Korean-style chicken wings, I immediately think of deep-fried morsels dredged in a spicy, sticky sauce. <b>Aki Kamozawa</b> and <b>H. Alexander Talbot</b>'s chicken wings are defiantly not of that type. Instead, the Korean wings in their new cookbook, <i>Maximum Flavor</i>, are roasted and served with a …

Butter Fried Chicken

This butter fried chicken recipe is in my head more often than not. That's saying something. It's one of our monthly meals at the Zimmern house, and …

Pan-Roasted Brined Pork Chop

2 Servings<p>Brining these pork chops makes them moist, tender, and seasoned throughout, and the sugar helps create a dark, caramelized sheen. Learn how to make this recipe and more in our online cooking class with Sur la Table.<p>January 2013Print<p>Ingredients<p>1/2 cup kosher salt<p>1/2 cup sugar<p>1 teaspoon …

BBQ

Sunday Supper: Baby Back Ribs With Mojo Barbecue Sauce

<b>Editor's note:</b> Each Saturday afternoon we bring you a Sunday Supper recipe. Why on Saturday? So you have time to shop and prepare for tomorrow.<p>More<p>Ribs<p>Essential techniques, recipes, and more!<p>I've never been a fan of boiling ribs—I don't like skimming that 'surface foam.' Besides, I think baking …

The Only Hamburger Recipe You'll Ever Need

Today is Memorial Day and if you're like most Americans, your celebration will culminate at the grill over a sizzling hamburger. In the event you miss this date, tomorrow, May 28th, is National Hamburger Day.<p>To honor the almighty burger in proper form, here's a recipe from me to you -- the …

BBQ

BBQ School | Cook Up Crispy Barbecued Chicken | Men's Health

More BBQ school notes to improve your final product:<p><i>Easy on the sauce, boss</i> – Apply a BBQ sauce to your meats too early and you’ll run the risk of an acrid-tasting dinner. That’s because the sugars in BBQ sauce can burn if exposed to heat for too long. Brush on the sauce only during the last stage …

Oregano-Marinated Grilled Chicken with Charred Lemons Recipe

1<p>Rinse the chickens inside and out with cool water and pat them dry with paper towels. Remove the necks and innards and discard or save them for …

BBQ

Northern Fried Chicken Recipe | Leite's Culinaria

Jump to the recipe<p>Adapted from Bruce and Eric Bromberg | Blue Ribbon Cookbook | Clarkson Potter, 2010<p>So how did a couple of Jewish guys from Jersey, …

7 Myths About Cooking Steak That Need to Go Away

I dread the summer. I truly do. It's not that I don't like the weather (who doesn't like sunshine in the day and breezy decks in the evening?). It's not the hordes of school kids roaming the streets with abandon. And it's certainly not the food—extra sweet corn, ripe tomatoes, and every meal cooked …

The Best Juicy Grilled Pork Chops Recipe

Dry, chewy pork chops are a thing of the past—these thick-cut beauties are everything an excellent grilled pork chop should be.<p><i>Editor's Note: This recipe was originally published in 2012. It has been updated with new information based on further testing.</i><p>Serious Eats<p>VIDEOS<p>Watch More Videos<p>Read the …

Basic Barbecue Sauce Recipe

Follow us!<p>Site Feedback FAQ<p>Super Bowl<p>Easy Slow Cooker Chili<br>• Super Bowl Snacks<br>• Low-Carb Super Bowl Munchies<br>• Easy Guacamole<br>• 11 Super Bowl Wings for Your …

slow-and-low dry rub oven chicken

Five years ago, I fell in love with dry-rub barbecue. Prior to the summer of 2008, I naively believed that the only way to make ribs deliciously on …

Kansas City Spareribs

Servings<p>Print<p>Ingredients<p>dry rub<p>3/4 cup (packed) golden brown sugar<p>1/2 cup paprika<p>2 1/2 tablespoons coarse salt<p>2 1/2 tablespoons ground black pepper<p>1 tablespoon onion powder<p>1/2 teaspoon cayenne pepper<p>3 large racks spareribs (about 9 pounds)<p>1<p>8 pounds (about) 100% natural lump charcoal or charcoal …

BBQ

Perfect Cast-Iron Skillet Chicken Thighs

2 to 4 main-course<p>Active Time: 35 min<p>Sophisticated enough for a Sunday supper yet quick enough for Wednesday's dinner, this master recipe is all in the technique. Cook the thighs skin side down in a cast-iron skillet to render out the fat and make the skin as crisp and, dare we say, delicious as …

Cooking

Roasted Chicken Thighs with Lemon and Oregano

4 Servings<p>Prep Time: 20 min<p>Total Time: 30 min<p>December 2012Print<p>Ingredients<p>1 lemon<p>4 large or 8 small skin-on, boneless chicken thighs<p>Kosher salt and freshly ground black pepper<p>3 teaspoons olive oil, divided<p>3 sprigs oregano<p>1 tablespoon minced shallot<p>1/2 garlic clove, minced<p>1/8 teaspoon crushed red …

Vinegar and Spice Oven Ribs

These pork ribs are tender and juicy right out of the oven, at room temperature, or even cold, which makes them perfect picnic food. And you don’t …

Vinegar

Easy Slow Cooker BBQ Beef Brisket

Slow Cookers

Hoisin and Ginger Spareribs

Place ribs in a 9" x 13" baking dish. Purée hoisin, vinegar, sugar, soy sauce, oil, garlic, jalapeños, peppers, onions, ginger, tomatoes, paste, and …

BBQ

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Crock Pot Cashew Chicken

• Mix flour & pepper in a big resealable food storage bag.<br>• Mix again, this time with the chicken.<br>• Heat oil in a pan over high flame.<br>• Add the chicken for 4 …

Amazing Chicken Parm Meatballs

• Preheat oven to 400 degrees with the wrack near the top.<br>• Throw in all the ingredients – except for the last 3 – into a bowl, and mix well.<br>• Make large …

Better Than Takeout Chicken Fried Rice

<b>Summary</b>: <i>This rice gets my stamp of approval, with honors. It’s better than takeout, and you can enjoy skipping all the mysterious, unhealthy parts of</i> …

Coconut Pecan Crusted Chicken served with Sweet and Spicy Apricot Sauce Recipe on Food52

Cooking is more fun with friends.<p>Find your friends who are already on Food52, and invite others who aren't to join.<p>Join Our Community<p>Follow amazing home cooks. Collect recipes and articles. Get inspired.<p><b>Author Notes:</b> Coconut Pecan Crusted Chicken Breast Cutlets served with a Sweet and Spicy Apricot …