Corinna Chung

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Our Food Editor’s Favorite New Cookbook

Julia Turshen’s Now & Again is delightful to read and cook from.<p>One of the perks of being a food editor is the constantly rising tower of cookbooks …

Recipes

Keema Aloo (Ground Beef and Potatoes) Recipe

"If you want to try something a little different, I guarantee you will love this meal. It is by far my favorite Indian recipe. Inspired by my mom, …

Recipes

Scientists Solve Spaghetti Mystery that Irked Richard Feynman

Scientists have spent a lot more time breaking dry spaghetti noodles than you might think. For, if you can control cracked noodles, perhaps you can …

Richard Feynman

Million-Dollar Spaghetti Recipe

"The perfect combination of pasta, ground beef, and cream cheese mixture. Unbelievably good! Serve with garlic bread and salad. Enjoy!"<p>Ingredients<p>1 …

Recipes

Tomato & Herb Salad Hummus Bowls

Once you see how easy it is to make your own hummus, you'll have trouble going back to the store-bought stuff. This recipe gets a boost from fresh …

Healthy Eating

Dark and sumptuous chocolate cake recipe

Preheat the oven to 180C/160C Fan/Gas 4 and pop in a baking sheet at the same time.<p>For the icing, put all of the icing ingredients except the chopped chocolate into a heavy-based saucepan and add 4 tablespoons cold water. Bring to the boil, making sure everything’s dissolved. Then turn off the heat …

Dessert

Sesame Paste vs. Tahini: No They’re Not The Same Thing

Double check your recipe, because they’re not entirely interchangeable.<p>Tahini is one of the hottest ingredients in cooking right now. We love this …

Food & Dining

Satay Beef Noodle Bowl - A Kitchen Hoor's Adventures

<i>A specialty blend of peanut butter turns into the most delicious noodle bowl of all time! Satay Beef Noodle Bowl is packed with crunchy vegetables,</i> …

Food

How to make Alton Brown's shepherd's pie

Thanksgiving.comConsidering our forefathers were British, America hasn’t adopted a whole lot of culture from our friends across the pond (language, …

Umami Five Ways, Coming Right Up

<i>We’ve partnered with Ajinomoto Co. Inc. to bring you our latest contest—your best umami-rich recipe. Read on for all the savory, delicious details.</i><p>We’ve always felt that good things come in fives: lines in a limerick, points on a starfish, boroughs in New York City. And most importantly, the five …

Cooking

The Best Way to Cook Crispy Tofu

<i>If you love crispy tofu, you’ll love this quick and easy crispy miso glazed dish. If you’re not into miso, just make the crispy tofu – you only need</i> …

Vegan

Authentic Bun Cha - Vietnamese Grilled Pork Meatballs with Noodles

Votes: 0<br>Rating: 0<br>You:<p>Rate this recipe!<p>Course<p>Main Dish, Noodle and Soup<p>Cuisine<p>Vietnamese cuisine<p>Prep Time<p>25 minutes<p>Cook Time<p>15 minutes<p>Passive Time<p>1 …

Recipes

5 Surprising Ways to Cook with Gochujang, Our Favorite Korean Condiment

What’s that hint of sweet, tangy, savory spiciness we taste? Is it red pepper? Is it chile powder? Is it cumin? Nope, nope and nope. That’s just our …

Cooking

Thai beef and mango salad recipe

Put the steaks in a shallow bowl. Pour on the oil and soy sauce and rub them into the meat so it's coated all over. Set aside to marinate while you prepare the vegetables. (Wash your hands after handling raw meat.)<p>Peel the carrots then use the peeler to make thin ribbons. Separate the lettuce …

Food

Our Best Super-Quick Chicken Recipes

Sometimes you just can’t wait to eat! When speed is what you need, reach for these crazy-quick chicken recipes. Main dishes, soups, salads, …

Miami-style crab cakes inspired by Joe's Stone Crab

• In a medium stainless steel bowl, add egg, mayo, parsley, Dijon, paprika, Panko and Worcestershire. Mix. Slowly and softly fold in crab, trying not …

Seafood

Best starter recipes

Our 41 best ever starter recipes are simple yet impressive. From Asian sashimi to veggie cauliflower fritters, our starters will delight hungry guests<p>…

Cooking

Mexican Casserole Recipe

"Small dinner pie made with salsa, tortillas, refried beans, cheese, and onions."<p>Ingredients<p>1 (16 ounce) can refried beans<p>3/4 onion, diced<p>5 (10 inch) …

Recipes

Naan Recipes

Naan is a soft, yeast-leavened Indian flatbread that is a must-have side for curry. Rip pieces off the oven-baked bread and use them to scoop up bits …

Food

Six O’Clock Solution: Pan-seared salmon à la Giada De Laurentiis

When TV cook and restaurateur Giada De Laurentiis went back to her native Rome, it brought forth a host of memories of the family cooking from her …

Seafood

Miso-Glazed Eggplant Grain Bowls with Basil

4 servings<p>This recipe is a great way to showcase the eggplants and basil you just hauled from the market and use up those leftover grains in the fridge.<p>September 2018Print<p>Ingredients<p>4 small to medium eggplants (about 2 lb.), halved lengthwise<p>6 Tbsp. extra-virgin olive oil, divided<p>Kosher salt<p>1 1½" …

Recipes

18 Modern Spins on Classic Julia Child Recipes

From luscious chocolate soufflés to truffle-infused French onion soup, these delicious new takes on classic recipes by the legendary Julia Child are …

Cooking

Easy Miki Noodles Recipe

The key to achieving the perfect flavor of this dish? Pressure cooking your ham broth.<p>Servings: 4<p>Prep: 1 hour<p>Total: 2 hours<p>Ingredients<p><b>for the ham broth:</b>2 pieces ham hock<p>8 cups chicken stock<p>4 garlic cloves, smashed<p>1 small yellow onion, halved<p>2 bay leaves<p>1 teaspoon whole black peppercorns<p><b>for the</b> …

Recipes

16 Easy Wraps That Will Have Your Kid Begging For Lunch Time

While peanut butter and jelly may seem like the easiest thing to throw into your kiddo's lunchbox on the first day of school, why not experiment with something new? These 16 wrap sandwich recipes are simple, adaptable, and best of all — easy for little hands to eat so they come home from school …

Healthy Eating

Sticky, Fall-Apart Oven-Barbecued Chicken—No Grill Required

By Christina Chaey<p>These oven-barbecued chicken thighs are saucy, ultra-tender, and you 100% don't need a backyard to make them.<p>I've had very little desire to use my under-the-oven broiler drawer, which is how over the years it has become the single scariest place in my apartment. But when I saw …

Cooking

Spicy Pork & Vegetable Tofu – Probably Not Mapo Tofu

This might look like I was trying to make a version of a famous Chinese dish called mapo tofu, but that's not the case, and in fact, I'm pretty sure …

Recipes

Malaysian Chicken Satay & the Addictive Sauce That Makes Them Shine

<b>Being Malaysian might mean that I automatically love satays.</b> And adore them I do. But my love for them isn’t just a cursory show of culinary patriotism, it’s also a love that, like the best marriages, has weathered many changes throughout the years, and has only grown stronger because of it.<p>What's …

Recipes

All-Natural Steamed Custard Buns (Lai Wong Bao) | Sift & Simmer

Asian, Bread, Chinese, Dim Sum<p>4 Comments<p>Eggs, milk and sugar … these are the basic ingredients that are in a custard.<p>So it should be as simple to …

Baking

These comforting lemon basil noodles are a one-pan wonder

Overview Ingredients Steps<p>Overview<p>I couldn’t have said it better myself, so here’s the thing, paraphrasing from Cook’s Illustrated: Egg noodles are the starchy soul of comfort foods. They provide a chewy bite and seem easier not to overcook than your standard dried pasta noodle. We keep them in the …

Recipes

10 Comfort Food Classics to Make in the Slow Cooker — Recipes from The Kitchn

Your slow cooker is king of many things: tackling huge hunks of meat, potluck favorites, and meals that practically cook themselves while you work …

Cooking