Can You Eat Raw Scallops? A Definitive Explainer
Get ready to make carpaccio, crudo, tartare, sushi, and more. The day I joined Alex Todd on his scalloping boat out of Portland, Maine, I missed a key memo: Bring lunch. Alex is a day-boat scallop fisherman, which means he drags for scallops only in the short winter season, leaving at dawn and …
Tina Sieg flipped this story into Cooking Basics•1148d