Constantin Tutuianu

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Zahav's Hummus Tehina Recipe on Food52

<b>Author Notes:</b> Chef Solomonov writes, "The secret to great Israeli-style hummus is an obscene amount of tehina, as much as half of the recipe by weight, so it's especially important to use the best quality you can find. Unlike Greek-style hummus, which is heavy on garlic and lemon, Israeli hummus is …

Chickpeas

Bone Broth: You're Doing It Wrong (Well, if You Make These Common Mistakes)

Bone broth is everywhere these days. Learn how to make it at home by avoiding the most common mistakes.<p>We know. We know: Bone broth. It's almost too hip for its own good. But whether you consider it a miracle cure for all ailments, or just a hearty broth to sip on during cold winter months, it's a …

Onions

How to Make Your Eggnog Into Jello Shots

More<p>Eggs<p>Buying tips, techniques, and recipes, no matter how you like them.<p>As a child, I never saw anyone drink eggnog. My parents and grandparents never served it. My friends' homes were all nog-free, too, as far as I could tell. It became something of a bogeyman to me, something gross that sleazy …

Make Better Boozy Hot Chocolate With Bittersweet Amaro

Growing up, my sister and I considered hot cocoa to be the ultimate winter treat. After all, drinking your chocolate is the fastest way to ingest it. And it came with marshmallows!<p>Like every other family in the 80s, our cocoa always came in powder form from a white packet, but now that I've grown …

Dessert

18 Healthy Thanksgiving Recipes Guests Will Want to Gobble Up

Thanksgiving is only a few weeks away, which means it’s time to start planning the menu for the perfect family or Friendsgiving meal. The holiday season kicks off a marathon of treats and feasts, to reward us for eating clean and working out during the rest of the year. Good thing there are also …

Pumpkin spice mocha pudding cake

This gluten-free pudding combines pumpkin, spice, coffee, and chocolate into a delicious warm mess. Smother it with vanilla ice cream or whipped …

5 Mind-Blowingly Delicious Turmeric Recipes

Turmeric is a deep gold, pungent spice which lends its flavor and distinctive aroma to curries and other Southeast Asian dishes. But it is so much …

Food

The Best French Bakeries in NYC

The past few years have been a renaissance for French pastry in New York. Not only are more shops serving better croissants, but ambitious upstarts like Dominique Ansel Bakery, Bien Cuit, and Lafayette have injected some much needed excitement into a pastry category that at times feels staid and …

The Food Lab's Guide to Inexpensive Steak for the Grill: 5 Cuts You Should Know

All Of The Guides<p><b>Hanger Steak Guide »</b>• <b><br>Skirt Steak Guide »</b>• <b><br>Short Rib Guide »</b>• <b><br>Flap Meat Guide »</b>• <b><br>Tri-Tip Guide »</b><p>So y'all read about the four high-end steaks you should know—that'd be the strip, the ribeye, the T-bone, and the tenderloin. But today, we're here to talk about something a little different and …

The Food Lab: 11 Essential Tips for Better Pizza

Making pizza is a year-round activity for me, whether it's a No-knead, no-stretch pan pizza in the winter, a grilled pizza party in the summer, or a Neapolitan pie baked in my Baking Steel/Kettle Pizza kit.<p>Pizza can be as simple or as difficult as you'd like it to be, but here are 11 good, …

3 (More) Great Vegan Ice Creams With 1 Easy Master Recipe

If vegan dessert has an Everest, it's ice cream. None of this "instant soft serve, just freeze a banana and purée it" nonsense popularized by so many Pinterest-happy blogs. Nor icy mixes made with soy milk and a tiny squeeze of agave. I mean real ice cream, plush, rich, and free of ice crystals, …

Bacon and Shrimp Fried Rice

1 cup cooked Japanese sticky rice, cooled<p>1 egg<p>1 tbsp. toasted sesame oil<p>1 tsp. Chinese chile bean paste (tobanjan)<p>2 cloves garlic, minced<p>1 (1”) piece …

Food & Dining

How to Roll, Fill, and Pleat Your Way to Homemade Chinese Soup Dumplings

Set aside a leisurely weekend to make a batch of soup dumplings and prepare for everyone you know to marvel at your handiwork.<p><b>Believe it or not, you can make delicate, addictive soup dumplings at home.</b> Read away for our step-by-step guide and all the photos and detailed instructions you need to …

Food & Dining

Croissants

Sift the flour in the bowl of an electric mixer fitted with a hook attachment. Add the salt, 110 gms sugar, milk powder, milk and the 53 gms – 3 ¾ …

This Is What Top Nutritionists Actually Eat at Home

<i>Take it from nutritionist Sarah-Jane Blackwell, RD, of Self: these eight easy dinners are diet-approved.</i><p>Registered dietitians like me have nutrition training. We complete our schooling, 1,200 supervised practice hours, and a national board examination to become certified. However, we're just like …

Creamy Lemon Tart

Dice butter and place in the freezer along with the lard for 30 minutes.<p>Place flour, baking powder, and salt in the bowl of a food processor fitted …

A Creamy Cornbread Cake That Needs Nothing Else

<i>Would you like a piece of cake right now? For Goodness Cake is here for you. Every week, we'll be sharing recipes that prove why cake should be its own food group.</i><p><i>Today: Resist the urge to dress this cake up -- it's perfect just the way it is.</i><p>I saw my future in this cake, and in my future, I was an …

Dessert

Challah + Babka: We Give You… The Babkallah

The BA Test Kitchen has created the cronut's successor: the babkallah, a mashup of chocolate babka and fluffy challah bread, perfect for the holidays.<p><b>Franken-pastries have been the rage of the baking world for a while.</b> The most famous mashup, Dominique Ansel’s Cronut, launched a craze that has …

Baking

How to Restore Vintage Cast Iron Pans

Serious Eats has become a pretty great resource for cast iron cooking, thanks to some of the articles Kenji has written on the topic, from recipes to care and maintenance guides as well as some serious myth busting.<p>One of the wonders of cast iron is that it's tough as nails, and can last for …

crispy sweet potato roast

I have a <i>complicated</i> relationship with sweet potatoes. I think they’re one of these wonder vegetables — impossible to mess up cooking, pretty …

The Truth About Cast Iron Pans: 7 Myths That Need To Go Away

If you haven't noticed, I'm a big fan of the cast iron. When I packed up my apartment last spring and had to live for a full month with only two pans in my kitchen, you can bet your butt that the first one I grabbed was my trusty cast iron skillet. I use it for the crispest potato hash and for …

The weekend is almost here, which means #cocktail o'clock - Try our vodka gimlet with umeboshi plums! bit.ly/1v604wI #ThirstyThursday

This beautiful raspberry tart is ridiculously easy to make - so simple, yet very impressive! bit.ly/1qsZEkn

Slow Cooker Recipes for Hot Summer Days

Who wants to sweat in front of the steamy stove (or even the grill?!) when the sun’s beating us down? We’re already slow-cooking outside — on the …

It's #SlowCookerSunday who knew you could make easy hot wings in a crock pot? They're perfect for a summer picnic or #4thofJuly #BBQ bit.ly/1x0vghK

It's the weekend! Make some PB&J fritters out of leftover pizza dough http://bit.ly/1tB6q5Z #beignets #donuts

TASTE | TASTE

Salmon and Asparagus Kebabs Recipe

Tip<p>How to Pick Salmon<p>Always look for a salmon that is firm to the touch, but bounces back if you press the flesh. The cut shouldn't have any liquid …