clstanker

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Sorghum: A Whole-Grain Star

<i>Every week, Shauna Ahern of Gluten-Free Girl and the Chef -- and Gluten-Free Girl Everyday -- will be sharing smart tips and smarter recipes that will please even the most devout gluten-eaters among us. Come one, come all -- we're going flourless.</i><p><i>Today, Shauna's letting us in on a secret the rest</i> …

Whole Grain

Put an Egg on It

<i>Cooking on the cheap shouldn't mean minute rice and buttered pasta every night. With a little creativity and a little planning, you can make the most of a tight budget -- without sacrificing flavor or variety.</i><p><i>Today: Gabriella shows you how to dress up even the simplest meal with an egg.</i><p>There is a …

Eggs

Basil and Parmesan Mayonnaise Recipe

<b>Read more: Sauced: Basil and Parmesan Mayonnaise</b><p>Ingredients1 large egg yolk1/4 cup packed fresh basil leaves2 tablespoons finely grated parmesan cheese2 anchovy filets1 tablespoon water4 teaspoons freshly squeezed lemon juice from 1 lemon1 teaspoon freshly minced garlic (about 1 medium clove)1/2 …

Millet Tabouli

<i>Vegan lunches can -- and should -- be a lot more interesting than bare salads or carrot sticks and hummus. New Veganism columnist Gena Hamshaw will be sharing inspiration for midday meals that stave off both hunger and boredom.</i><p><i>Today:</i> <i>Gena inspires us to get creative with tabouli.</i><p>A few years ago, …

Recipes

Southwestern Quinoa Salad, by Way of the Pantry

<i>Every other Thursday, we bring you Nicholas Day -- on cooking for children, and with children, and despite children. Also, occasionally, on top of.</i><p><i>Today: A story of found quinoa, and the pantry salad to end all pantry salads.</i><p>Is it possible to have a least favorite part of moving? Because having a …

Quinoa

How to Make Cold-Brewed Coffee

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating of our kitchens easier and more fun.</i><p><i>Today: We're re-running one of our summertime favorites because cold brew really is the easiest coffee method out there—as simple as one, two, steep.</i><p>Cold-brewed …

Acidity