Clive Ellul Hawthorn

32 Flips | 1 Magazine | 1 Like | 3 Following | 1 Follower | @clivepeh | Keep up with Clive Ellul Hawthorn on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Clive Ellul Hawthorn”

9 Key Lime Pie-Inspired Recipes You Can’t Miss

<i>Header image: No Bake Key Lime Pie Cheesecake from The Joy of Kosher</i>Key lime pie is a sweet and tangy summer dessert that makes the most of fresh …

How to Make Deep-Fried Apple Pies from Scratch

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Tieghan Gerard from Half Baked Harvest</i> <i>makes a miniature version of her favorite pie that's better than what you'd get from the Golden Arches'</i> …

11 Ways To Schniztel: Wiener, Pork, Chicken And More

The only Viennese dish that can rival the gorgeous cakes of Austria is the wiener schnitzel. The thinly breaded, golden-fried piece of veal -- stay with us now, even if you're not a fan of veal -- is in fact the national dish of the European country. And with good reason, too. When schnitzel is …

Raw Snack Balls with Apricots, Dates, and Cashews

<i>Every other Thursday, Gena Hamshaw of the blog Choosing Raw shares satisfying, flavorful recipes that also happen to be vegan.</i><p><i>Today: A packable snack that's sweet, wholesome, and adaptable to whatever dried fruit and nuts you have on hand.</i><p>When back-to-school season hits, some people get excited …

How to Make Traditional Cantonese Mooncakes at Home

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Cynthia of Two Red Bowls is bringing traditional Cantonese mooncakes stateside, right in time for the Chinese Mid-Autumn festival.</i><p>For those who …

Peach Upside-Down Cake with Cognac Caramel

Cantaloupe and Black Pepper Granita

8 Servings<p>A grown-up shaved ice, with a welcome hit of spice from the pepper.<p>August 2014Print<p>Ingredients<p>2 pounds cantaloupe, rind and seeds removed, coarsely chopped<p>½ cup sugar<p>¼ cup Muscat de Beaumes de Venise or other sweet dessert wine<p>¼ teaspoon freshly ground black pepper, plus coarsely ground …

“One Pan” Orecchiette Pasta with Sausage and Arugula - How to Cook Pasta & Sauce in One Pan

Fresh Figs and 9 of Our Favorite Ways to Use Them

<i>Every week we get Down & Dirty, in which we break down our favorite unique seasonal fruits, vegetables, and more. This post was brought to you by our friends at Evolution Fresh, who like fresh, flavorful ingredients as much as we do.</i><p><i>Today: Think you know all there is to know about figs?</i> …

The Secret to Perfect Eggs Benedict

<b>For more food drink and travel videos visit www.potluckvideo.com</b><p>Everyone loves ordering Eggs Benedict out in a restaurant -- but what about making them at home? There's always a fear about whether eggs can be poached properly or whether the hollandaise will come together.<p>But fear not because we …

Breakfast

Man Buns

10 Servings<p>This will make more pulled pork than you’ll need, but who would be sad about that? Use the leftovers to make tacos, pulled pork sandwiches, pork stew—whatever your heart desires, really<p>Print<p>Ingredients<p>Beer-braised pork shoulder filling<p>2 lb. boneless pork shoulder (Boston butt)<p>2 teaspoons …

Basic Nut Milk

Makes 3 to 4 cups<p>No matter how fanatical you are about straining the milk, some sediment will settle as it sits. Shake or stir before using.<p>January 2014Print<p>Ingredients<p>1 cup raw almonds, hazelnuts, pistachios, pecans, walnuts, cashews, or peanuts<p>4 teaspoons agave syrup (nectar)<p>⅛ teaspoon kosher or …

Spinach & Leek Torta di Riso -- Savory Italian Rice and Vegetable Pie

How to Make Homemade Coconut Milk

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today:</i> <i>Tieghan Gerard of Half Baked Harvest shows us how to make coconut milk for cooking, baking -- and drinking right out of the bottle. Let's get</i> …

27 Ways To Experience The Holy Matrimony Of Peanut Butter And Chocolate

PB&C is a role model for all relationships.

19 Recipes That Actually Use Mayonnaise The Right Way

Mayonnaise is one of those foods that will always be controversial. Some people love it and some people really hate it. We at HuffPost think mayonnaise is tragically misunderstood -- it gets a bad rap, and unfortunately for good reason. When all you know is jarred mayonnaise ruining a BLT or tuna …

31 Life-Changing Ways To Eat French Toast

I'll wake up at any ungodly hour for waffle French toast.

How to Eat, Seed, De-Seed, open pomegranate (no bowl of water) Best #1 way. Just Slap it and enjoy!

33 Genius Three-Ingredient Recipes

Yep, it really can be this easy.

22 Easy One-Pot Meals With No Meat

Because doing dishes SUCKS.

27 Delicious Lemon Desserts

Life giving you lemons is pretty much the best thing that can happen.

Grapefruit Curd Stuffed Doughnuts

jump to recipe January 21, 2014<p>Hi, hi! If you can’t already tell, the blog got a major facelift in the last 24 hours. I’m feeling a little giddy …

Lemon Bars

I’m not sure how it happened, but it did—I’m getting a head start on Christmas 2014 and we are only 2 weeks into January 2014. See, I’ve always been …

Pomegranate, Kale, and Wild Rice Salad with Walnuts and Feta

Oh my good gravy.<p>I mean, no gravy. Just pretty Thanksgiving salad. I mean, salad that tastes like gravy. I mean, no, wait, ummm…<p>Can’t.<p>Think.<p>This wild …

Feta