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Nearly half of consumers avoid GMO foods, survey says

The survey by the International Food Information Council Foundation finds that 47 percent of consumers "avoid GMO food at least somewhat." Nineteen …

Agriculture

A Controversial GMO Crop Was Just Approved For The US Food Supply

A win for science!<p>20 years ago, <i>Time Magazine</i> put a goateed man and some plants on its cover, declaring a breed of rice would save the world's …

Agriculture

First Whole-Food Gummy Vitamins Certified Glyphosate Residue Free

Whole-food dietary supplements brand MegaFood (Derry, NH) has launched a new line of organic gummy vitamins. The company says that its gummy vitamins …

Agriculture

The Production and Consumption of Unsafe Genetically Modified (GMO) Food in Nigeria

<i>At the quarterly press briefing of the Association of Catholic Medical Practitioners of Nigeria (ACMPN), Owerri Archdiocese, on Monday 21st May,</i> …

US device industry and FDA “colluded” on legislation to weaken regulatory oversight.

Administrative Law

Research exposes new heath risks of GMO mosquitos & salmon

Just when genetically modified (GM) mosquitoes got their approval by the Cayman Islands and the government of Canada's Prince Edward Island is trying …

Viewpoint: GMO supporters should stop touting dubious health benefits of pink pineapples, Innate potatoes

Organisms

Evidence the corrupt EPA colluded with Monsanto to delay toxicology review of their controversial herbicide glyphosate

(Natural News) A new release of emails between Monsanto and senior officials at the Environmental Protection Agency (EPA) reveal deep collusion and a …

Germany's Angela Merkel finally reaches coalition deal with SPD

After protracted talks, Angela Merkel's conservatives have made a deal with the Social Democrats for a new coalition contract in Germany. The SPD …

Angela Merkel

GMO Food — It's Worse Than We Thought Dr Russell Blaylock

Best books of 2017

<i>Four books uncover the truth about glyphosate, Monsanto's deadly record, and the urgent need for more responsible science</i><p>Here are four recently …

Agriculture

Honey bees' attraction to fungicide "unsettling" for food output - study

LONDON, Jan 9 (Thomson Reuters Foundation) - Honey bees are attracted to a fungicide used in agriculture with “unsettling implications” for global food production, a scientist said on Tuesday.<p>Tests carried out by a team from the University of Illinois showed bees preferred to collect sugar syrup …

Environmentalism

Six EU Countries Call for Glyphosate Exit Plan: New Carcinogenicity Study and Focus on Alternatives

Sustainable Pulse has been made aware of a letter sent on December 19 by the Ministers of Environment or Agriculture of France, Belgium, Luxembourg, …

Agriculture

Evidence for direct effects of glyphosate on ovarian function: glyphosate influences steroidogenesis and proliferation of bovine granulosa but not ... - PubMed

2017 Jun;37(6):692-698. doi: 10.1002/jat.3417. Epub 2016 Dec 5.<p>Evidence for direct effects of glyphosate on ovarian function: glyphosate influences …

Glyphosate

Study shows honeybees are starving because of Roundup

It should come as no surprise that the use of Roundup comes with many negative effects, not just on humans, but the environment. Things that live in …

Top 10 Worst GMO Foods for Your GMO Foods List

Genetically modified foods (GMO foods) have been shown to cause harm to humans, animals, and the environment, and despite growing opposition, more …

Agriculture

Want to Know If Your Food Is Genetically Modified?

Across the country, an aggressive grassroots movement is winning support with its demands for GMO labeling. If only it had science on its side.<p>In more than 30 years in politics, Bobby Starr had never seen anything like it.<p>The Vermont state senator, a Democrat, represents a remote, rural district on …

Monsanto Secret Documents Show Massive Attack on Seralini Study

In September 2012 the journal Food and Chemical Toxicology (FCT) published the research of a team led by Professor Séralini, which found liver and …

Monsanto

Growing Doubt: a Scientist’s Experience of GMOs

Jonathan R. Latham, PhD By training, I am a plant biologist. In the early 1990s I was busy making genetically modified plants (often called GMOs for …

Why GMOs Can Never Be Safe | GMO Dangers

<b>By Dr. Mercola</b><p>Monsanto and other biotech companies claim genetically modified (GM) crops have no impact on the environment and are perfectly safe to …

Only 1 percent of US farmland is certified organic. Why aren't more farmers making the switch?

Farming

Europe rejects GM crops as new report highlights 20 years of failures

<i>Growing opposition to GM crops coincides with new Greenpeace report reviewing evidence of GM environmental risks, market failures, and increased</i> …

Scientists Seek Ban On Monsanto's RoundUp

On Tuesday, a delegation of independent scientists urged the EPA to ban RoundUp, Monsanto's flagship herbicide at the O'Neill House Office Building in Washington D.C. Providing testimony that it poses an unreasonable risk to humans, animals, and the environment, scientists spoke at a closed meeting …

How One GMO Nearly Took Down the Planet

On July 29, President Obama signed bill S.764 into law, dealing a major blow to the movement to require GMO labeling. The new law, which food safety …

Agriculture

Glyphosate Residue in your Cereal Bowl

<i>Update: Kellogg’s agreed “to discuss the results of its supplier survey on pre-harvest glyphosate use with As You Sow, and continue discussion of the</i> …

What causes cancer more quickly: cigarettes, diet soda or GMOs

(What causes cancer more quickly: cigarettes, diet soda or GMOs)<p>People around the world have many different opinions on what causes cancer more …

Hawke's Bay regional councillor calls for GMO moratorium

A moratorium on the release of GMOs in Hawke's Bay has been called for by a regional councillor.<p>At a Hawke's Bay Regional Council meeting yesterday …

Doubts About the Promised Bounty of Genetically Modified Crops

LONDON — The controversy over genetically modified crops has long focused on largely unsubstantiated fears that they are unsafe to eat.<p>But an extensive examination by The New York Times indicates that the debate has missed a more basic problem — genetic modification in the United States and Canada …