Clara Sussmann

1,129 Flips | 5 Magazines | 5 Likes | 12 Following | @clarilou | Keep up with Clara Sussmann on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Clara Sussmann”

31 of the Most Famous Photographers of All Time

<b><br>Ansel Adams [Public domain], via Wikimedia Commons</b>Famous photographers is a topic that a lot of us agree on, but ask a group of photographers what …

Scottish Landscape Photographer of the Year Awards winners

<b>Dumfries-born photographer Nick Hanson has been announced as this year's winner of the Scottish Landscape Photographer of the Year Award.</b><p>Mr Hanson, who is now based on the Isle of Skye, beat off strong competition from thousands of entries submitted from across the world to win the prestigious …

Nature Photographer Mandy Lea Travels in Style to Capture Gorgeous Images of the Great Outdoors

Mandy Lea is an American freelance photographer with a love of the great outdoors. She’s also a nomad of sorts, living and traveling in a stylish …

‘Abstract: The Art of Design’ is a Must-Watch Netflix Show for Photographers

If you appreciate visual art and aesthetics—and, if you’re reading <i>PetaPixel</i>, chances are good that you do—then you absolutely must watch the new …

The 10-Minute Workout You Should Do Before Breakfast

A morning workout can be an energizing start to a busy day, but sometimes, it's just so damn hard to wake up in time to get to the gym, grind it out,</i> …

The Ginger-Scallion Sauce I Put On Everything

Warning: it's addictive.<p>If I starred on an MTV show, it'd be <i>True Life: I'm Addicted to Ginger-Scallion Sauce</i>. This obsession started when I first tried it at Momofuku Ssäm Bar in New York City, but didn't fully bloom until I made it at home recently. The salty, tangy, just-oniony-enough (official …

These Scallion Pancakes Are the Greatest Recipe of All Time

When Sue Li's family moved from Taiwan to Texas, they were homesick for one dish: these scallion pancakes.<p><i>You know those recipes we hold near and dear to our hearts because they really are the greatest of all time? Well, our Greatest Recipe of All Time series is where we wax poetic about them.</i> …

Food & Dining

Singapore street food stalls awarded Michelin stars

Two hawker stalls in Singapore have been awarded a Michelin star, in the newly launched inaugural restaurant and hotel guide to the city-state. …

Hong Kong

The Steak Cuts You Should (And Shouldn't) Be Grilling

Love me tender.<p>Steak cuts generally fall into two categories: tender and pricey or tougher and cheaper. However deep (or shallow) into your pocket you want to go this summer, you can grill up a delicious meal on the barbecue -- you just have to know what you're dealing with.<p>If you have a tougher …

5 French wines you’ll want to chill with

Recommendations<p>★ ★ ★Exceptional  ★ ★Excellent ★Very Good<p>Availability information is based on distributor records. Wines might not be in stock at every listed store and might be sold at additional stores. Prices are approximate. Check Winesearcher.com to verify availability, or ask a favorite wine …

8 New Food Novels to Read This Year

Cozy up to a good book with a glass of rosé, a beach towel, and SPF. Here are the food books we're reading this summer.<p>If you spend all of your time thinking about food and you also like to read, these food novels belong in your weekend getaway bag.<p><i>The Restaurant Critic's Wife</i> by Elizabeth …

Top 20 Recipes for Eating Healthy on a Budget

I hope y’all are enjoying the long holiday weekend! The recipe I had planned for yesterday turned out to be an astronomical flop (it happens …

How to Drink Yerba Mate in South America

For some South Americans, a well-prepared mate will replace a morning coffee just as well as a 5 o’clock tea. The best part? It’s naturally caffeinated leaves give drinkers stimulation in the form of a balanced sense of focus and alertness that lasts...<p>These dried, finely chopped leaves of the <i>yerba</i> …

17 Charts To Help You Eat Healthy

Everything you need to know from cutting out sugar to building a salad that doesn't suck.

10 Homemade Stocks for All Your Soup Needs

Don't ever throw those bones away—utilize them to make these 10 flavorful, long-simmering stocks.<p><b>There's nothing like a large pot of simmering goodness</b> to welcome you home after a long, tiring day. In case you didn't know, stock, as opposed to broth, is made with bones, and the collagen from those …

17 Easy Breakfasts to Feed a Crowd

More<p>Breakfast<p>Everything you need to make the most important meal of the day delicious.<p>Unless you have a big immediate family (or work the line at a hot brunch spot), you probably don't often cook breakfast for a large group. But when you do, it's a relief—nay, a must—to have some easy recipes to …

Cooking

Bon Appétit

The 5 Cookbooks of 2015 That Will Transport You

The Plate<p>A great book should take you somewhere, and a great cookbook is no exception.<p>It was a tough job, but I whittled down my 2015 cookbook collection (OK, hoarder’s pile) to five favorites. If you’ve got a foodie on your Christmas list, or you’re looking for your own escape from the …

Mashups

This 5-Recipe Meal Plan Will Get You Through The Week

With a grocery list to boot!<p>During the stress of the holidays it's easy to forget about dinner. But making this meal a last-minute afterthought isn't the best way to fuel your body for another ugly sweater party. No, what you need is a plan. A recipe plan. And that's what we have for you right here.<p>…

How To Make The Ultimate Spaghetti With Red Sauce

Because canned tomatoes are always in season.<p>It's got a very special secret ingredient that will improve the quality of your life/pasta.<p>By Alison Roman<p>Serves 8<p>2 (28 oz.) cans whole San Marzano tomatoes<p>¼ cup olive oil<p>2 Tbsp. unsalted butter<p>8 cloves garlic cloves, finely chopped<p>1 large onion, finely …

Lasagna Recipes

From classic meaty lasagna to a luxe white lasagna with creamy bechamel, here are fantastic lasagna recipes.

Our Latest Contest: Your Best Show-Stopping Holiday Main

So much of the holidays are about tradition and nostalgia—so we do the same things year after year: the same holiday cookies, the same candlesticks, the same decorations pulled out of the same boxes.<p>But the last thing you want is for nostalgia or tradition to become <i>doing it by rote</i>, and sometimes, …

3 Variations on Pan Sauce for Weeknight Chicken

<i>Stock is one of the building blocks of a well-stocked kitchen (and pan sauce), so we've partnered with Progresso Cooking Stock to share recipes that will get you through the holidays.</i><p><b>If sauces were coats, pan sauce would be the stylish light jacket for your chicken:</b> It's a quick solution that can …

5 Of The Most Divine Potato Recipes In Existence

Each of these sides is so outrageously good, you'll want to upgrade them to entrée level.<p>PHOTO GALLERY<p>Sides So Tasty You Won't Even Care About The Entree

Magic cakes: the miraculous recipes that make three cakes in one

WHAT IS A MAGIC CAKE?<p>Magic cakes are made simply of eggs, sugar, flour, butter and milk. So what’s magic about that, you might ask. There may be nothing unusual about the ingredients, but the magic in these cakes happens in the baking. The batter of the cake is very liquid, so it divides into three …

How to Make Fresh Mozzarella From Scratch

More<p>All About Cheese<p>Everything you need to know about eating and cooking with curds<p>At Serious Eats, we're lucky enough to work right across the street from Di Palo Selects, an Italian fine-foods store that just happens to make some of the best fresh mozzarella I've ever tasted. It's milky, tender, …

Sights and Bites: What to Eat While Touring Paris, France

With a cultural map in one hand and a culinary compass in the other, savor the treasured sights then seek the nearby local delectable bites.<p>Every sight and bite in <b>Paris</b>, known as the City of Lights, seems luminescent. Dishes shine whether they consist of basic bistro fare, café snacks, cheese …

France

Mirepoix: This Simple Veggie Trio Will Change the Way You Cook Forever!

“Mirepoix” (pronounced “meer-pwah”) is the classical French culinary term for onions, carrots, and celery diced small and cooked in fat until soft …

Food Preservation

An idea simmering for centuries: Japanese 'white stew'

When a Japanese person hears the word “stew,” the dish they’re likely to think of is a concoction of stewed vegetables and chicken (occasionally pork …

The Perfect Chocolate Chip Cookie Is Real and It Only Took 350+ Cookies to Get It Right

How one pastry school class perfected the chocolate chip cookie.<p><i>We here at BA love our cookies. (Seriously, don't leave a cookie you want to eat unguarded on a table in the office.) We even dreamed up a holiday to celebrate them. So we get excited when we hear about other cookie-obsessives who go</i> …

Dessert