Christine Athena O'Cobhthaigh

38 Flips | 2 Magazines | 1 Like | 4 Following | @christineat69a0 | Keep up with Christine Athena O'Cobhthaigh on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Christine Athena O'Cobhthaigh”

Chinese Pork Adobo

Recipes knock on my door every single day. They come in, take off their shoes and stay comfortable in the kitchen. Some stay for a while…. some …

Seared Beef Salad with Thai Flavors | Williams-Sonoma Taste

Thai-style ingredients make this salad vivid and light. Here, they’re paired with quickly marinated and briefly sautéed beef to make a simple, satisfying meal. Serve with fresh spring rolls purchased from an Asian restaurant or specialty-food store.<p><b>Seared Beef Salad with Thai Flavors</b><p>1 lb. beef top …

Flavors

Gon chow ngau ho / Cantonese-style fried noodles / Beef chow fun or just call it delicious !

Instead of ending the year with <i>sweet</i> note , I'll leave you with <i>savoury</i> note <i>lol</i><p>If you've been in <i>Hongkong</i> , you've probably eaten this already .<p>Of …

Spicy Ginger Beef and Bok Choy

When you want a quick, lean weeknight dinner that comes together in a flash, look no further than this recipe, which we like to serve over steamed brown rice. For even more flavor and color, throw in some sliced red onions or bell peppers along with the bok choy. <b>Spicy Ginger Beef and Bok Choy</b></b> …

Choy

Zucchini Basil Soup with Stove Top Fritters

I’m happy to have resurrected this soup! Matt and I made it a long time ago when we were still doing the 800 sq ft apartment thing and then again …

Recipes

A generous sprinkling of pangrattato and whole leaves of basil add plenty of interest to this vegan pasta.<p>Now to love|Mar 28, 2018<p>The simplest things …

Sweet Corn and Squash Fritters With Avocado Crema From 'Vibrant Food'

It's my opinion that fresh, sweet corn should be incorporated into pretty much every meal in the summertime. So as soon as I saw these bodaciously corn-y fritters in Kimberley Hasselbrink's new cookbook, <i>Vibrant Food</i>, I knew I'd be making and devouring them as soon as possible. Bound with just a …

Smoked Muscovado Sugar Vanilla Ice Cream Recipe

Smoking heavy cream adds an incredible depth of flavor to frozen desserts like ice cream. Sweet and rich but also a little pungent, smoked ice cream here gets additional depth from minimally refined muscovado sugar and fragrant vanilla bean.<p><b>Why this recipe works:</b><p>Smoking cream on its own allows you …

Crispy Pickled Shiitake From 'Pitt Cue Co.: The Cookbook'

The Pitt Cue Co. chefs were wowed by the pickled mushrooms they tried at Momofuku in NYC. So wowed that the only way to take them up a notch was to deep-fry those suckers. They share the recipe for their Crispy Pickled Shiitake in <i>Pitt Cue Co.: The Cookbook,</i> and it is totally worth the effort. First …

Chocolate Zucchini Cake From 'Mother Daughter Dishes' Recipe

When you've fried, baked, and sautéed all the zucchini you can, shred some to make this chocolate cake from <b>Mother Daughter Dishes</b>. It's baked up in a Bundt pan, and drizzled with a chocolate glaze, to make it even richer.<p><b>Why this recipe works:</b><p>The use of shredded zucchini as well as applesauce means …

Grilled Summer Squash and Kasseri Cheese With Lemon and Mint Recipe

Zucchini and yellow squash slices are grilled and layered with softened kasseri cheese, then given a squeeze of lemon juice and a sprinkle of mint to create a fresh and satisfying side dish or appetizer.<p><b>Why this recipe works:</b><p>Zucchini and yellow squash soften and pick up a delicious light char …

Stir-Fried Beef With Snap Peas and Oyster Sauce Recipe

Intensely beefy and buttery skirt steak is the star of this quick stir-fry, featuring sweet snap peas tossed in oyster sauce.<p><b>Why this Recipe Works:</b><p>Skirt steak has a loose grain and intense flavor that makes it ideal for stir-fries.<br>• A marinade formulated with soy sauce, wine, cornstarch, and baking …

Eggplant Spirals With Greek Yogurt, Tomatoes, and Cucumber Recipe

A quick and fresh appetizer or side dish, these grilled eggplant rolls get some Greek love thanks to an herbed-packed blend of yogurt and feta. Diced fresh tomatoes and cucumbers add a little contrasting crunch to the creamy filling.<p><b>Why this recipe works:</b><p>Eggplant slices that are 1/4 inch thick are …

Grilled Bratwurst, Beer, and Cheddar Soup Recipe

Rich, hot beer-cheese soup may not sound like ideal summer fare, but this version is made with a warm-weather cookout star—smoky grilled brats—that transform it into a dish that's seasonally appropriate. Flavored with cheddar and spiked with a bit of Velveeta for improved texture, it's my go-to …

Habanero Carrot Cake From 'Sweet and Vicious'

Compared to malted chocolate cookies, this cake is a kick in the pants. Disregarding the habanero element for a moment, <i>Sweet and Vicious: Baking with Attitude</i> serves up a solid recipe for carrot cake, using chopped pineapple, applesauce, nearly a dozen carrots, and adding cayenne to the usual …

Cemita Burger With Refried Beans, Chipotle Mayo, Avocado, and Oaxacan Cheese Recipe

What do you get when you take Mexico's greatest sandwich and combine it with a good ol' all-beef burger from the U.S. of A.? Why, the <i>cemita</i> burger, <i>claro!</i> Refrieds, chipotle, avocado, shredded cheese, lettuce, tomato, and more come together for this extravaganza of burger toppings.<p><b>Why this recipe</b> …

Cucumber and Yogurt Soup With Walnuts and Rose Petals From 'A Change of Appetite'

You hear cucumber-yogurt soup, and you might think of slim-waisted, still-hungry women sipping delicate spoonfuls. Diana Henry's version in <i>A Change of Appetite</i> is less 'ladies who lunch' and more Elaine Stritch singing "Ladies Who Lunch": ballsy, dynamic, and unexpectedly complex. Really, the …

Earl Grey Tea Weekend Loaf From 'Paris Pastry Club'

There's something so sweet and homey about a simple loaf. Hardy and adaptable, it can be wrapped in plastic and kept for days, or dressed up like it is here, with a spoonful of confit and some cream. This version, from <i>Paris Pastry Club</i> employs Earl Grey tea along with several sorts of citrus to …

Pork Satay with Sweet Coconut-Milk Glaze

To make these delicious, grilled pork skewers, chef Kris Yenbamroong briefly marinates strips of pork shoulder in coconut milk, sweetened condensed …

Fennel Risotto with Crispy Lamb Sausage

A homemade lamb-and-fennel sausage, made with store-bought ground lamb, gets browned in a pan and served over fragrant fennel risotto. <b>Slideshow:</b> …

Pappardelle with Duck Ragù

Celebrity chef Curtis Stone makes his delicious pasta sauce by braising duck legs in white wine with dried porcini, prosciutto and herbs. <b>Slideshow:</b> …

Alex Hitz's Oyster Stew Recipe

Our new food columnist for 2013, Alex Hitz, puts a distinctively gourmet spin on down-home dishes. Here, he shares an elegant and festive oyster stew recipe. And don't forget to check out his new cookbook, My Beverly Hills Kitchen.<p>If there's any month that needs to include a bit of celebration, …

Todd English's Six-Onion Roast with Goat Cheese and Walnut Crema

"Thanksgiving is a day of dedicated eating. With plenty of good food and wine, and football on TV, it's a very, very American holiday," says chef, restaurateur, and TV host Todd English. Try his recipe for roasted onions.<p><b>Serves 8</b><p>Ingredients<p>2 red onions, quartered, roots intact<p>2 bunches scallions, …

White Cheddar Potato Garlic Soup

Happy mid-March!<p>I cannot even begin to express how ready I am for summer (or at least a bit of warm weather.) Milwaukee has been hit pretty hard this …

Raw Coconut Bok Choy Spicy Soup

It started raining late last night. Liquid silver falling from the sky. Some would say, liquid gold when you take into account the drought we have …

Spaghetti in Beef Rib and Haricot Beans Stew

<b>This rich pasta in broth with beans is spiked with garlic and slow-cooked ribs and lemongrass. Develop a flavorful base by allowing it so simmer for</b> …

Beef Meatballs (Vietnamese)

Put all the ingredients for the meatballs in a food processor and blend until everything is mixed and minced. Transfer to a bowl.<p>Put a little oil in …

Foodily Blog

DIY: Personalized Honey Jar

I have a wooden box on top of my fridge where I throw all means of interestingly shaped glass bottles. I just can’t bear to throw them out, so they …