Ingredients 2 cups unflavored yogurt • 4 Alphonso Mangoes • 1/2 teaspoon saffron strands Directions 1. Place the yogurt in fine mesh strainer lined with a double layer of cheesecloth and allow the water
It's been years since I've been to a prom, but sometimes I daydream about how I'd wear my hair if I were to go again. For example: I would definitely not let my hairstylist give me a crunchy curly updo
Every Monday and Wednesday, we'll announce a new Wildcard winner: a recipe that may not have been entered in (or won) a contest, but a recipe that we've tested and loved. WHO: thechocolatefig is a student
Author Notes: I kind of felt like a mad scientist working on this recipe. I really thought coconut, chocolate, and balsamic could be good together. I think I was right. For this recipe, I used a bottled
Author Notes: This recipe is an adaptation of the one that I'm told originates with Homesick Texan, although I couldn't find it on her blog. (I did become excessively distracted by her other offerings,
Ingredients 2 teaspoons oil • 4 cups roughly chopped spinach leaves (about 4 ounces) • 1 medium clove garlic, minced (about 1 teaspoon) • Kosher salt and freshly ground black pepper • 2 teaspoons cornstarch
The University of Toronto’s John P. Robarts Research Library contains 4.8 million books, 4.1 million microforms, and 740,000... In San Antonio, Morgan’s Inspiration Island opens for its second season.