Cam Brock

69 Flips | 2 Magazines | 6 Likes | @cbrock1982 | Keep up with Cam Brock on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Cam Brock”

Eat Like a Vegetarian for a Whole Week

You've likely done Meatless Monday before, and/or familiarized yourself with tofu, grain salads, the 6-minute egg. But if you've never ventured into the world of vegetariana for <i>longer</i> than just a day at a time, we'd like you to reconsider. There are a million reasons to eat your vegetables—a desire …

The Easiest Way to Plan for Leftovers Right Now

If you're going to do one ounce of prep this Thanksgiving week, make it this.<p>You know our Parker House Rolls? The fluffy, butter-brushed pull-apart buns of divinity pictured at the top of this page? Our food director <b>Carla Lalli Music</b> is pre-making batches of them (they're freezable—but more on that …

Recipes

15 Thanksgiving Cocktails Because 1 Is Never Enough

Thanksgiving isn't just a marathon day of eating at my house—it's also a marathon day of drinking. My family always celebrates the holiday with plenty of beer, wine, and especially cocktails. We're always mixing up what we drink—one year someone is really excited about individually mixed drinks, …

Making Old Fashioned Cake Doughnuts at Home

Doughnuts don't seem like the obvious at-home baking project, but it's simpler than many cooks imagine. And making cakey old fashioned doughnuts is even easier than making their yeasted and glazed cousins. Above our friends over at culinary lab Chefsteps — with the help of secret weapons sour cream …

20 Dishes That'll Help You Eat Healthy From Now Until Thanksgiving

You got this.<p>The stretch from Halloween to New Year's can be a brutal one. It's fun, that's for sure. With the parties and family gatherings, there are lots of good times to be had. But there is <i>so much food</i>. Most of it is pretty caloric too, and can take a toll on your waistline. This eating frenzy …

17 Warm Drink Recipes to Keep You Cozy, From Hot Chocolate to Hot Toddies

When the temperature drops, warm up with these cozy (and sometimes boozy) drinks.<p>A good pumpkin spice latte is a beautiful thing, but there's a whole world out there of hot drinks that deserve some room in your favorite mug. From cleansing teas to boozy toddies, here are 17 cozy drink recipes that …

4 Cocktails to Make the Transition Into Fall

Fall is in the air, the days are getting shorter and Oktoberfest and Pumpkin spice lattes out in full force. But on those days when summer's warmth lingers, acting like it's the middle of November just don't feel quite right to me. That's why I've always been an advocate of a gradual transition to …

Cider

Caring parents make for happier adults, research finds

The legacy of controlling parents last far into adulthood, scientist have discovered<p>Children brought up by caring parents rather than controlling ones, grow up to be happier and more satisfied throughout their adult lives, a study suggests.<p>New research has found that parents who invade their …

These Are the Only Knives You Really Need

We're suckers for a good knife collection—but you can get any kitchen job done with these three.<p>Even as someone who has been building a collection of knives over the past 15 years, I’ll admit that I could do pretty much everything with just three of them:<p>1. 8-inch Chef’s Knife<p>Consider this a sharp …

40 Recipes that Are American as Apple Pie (and Burgers and Pancakes and Wings)

Burgers, fries, and pie with a side of the American dream.<p><b>Whenever we hear the phrase,</b> "American as apple pie," we can't help but think of all the other great foods that are deserving of the slogan. Okay, so maybe nachos, spaghetti and meatballs, and pizza aren't exactly U.S.A.-born-and-bred. But …

An Absurdly Complete Guide to Understanding Whiskey

What really makes whiskey taste like whiskey? If flavor truly just came down to a simple formula of distilling ratios of grains plus time spent in a barrel, then there wouldn’t be an infinite range of tastes, profiles and qualities. There’s a world of whiskey geekdom to explore, all of the finer …

How to Eat Healthy at Every Meal

So many delicious ways to feel virtuous.<p><b>Healthy Dinners in 40 Minutes Or Less</b><p><b>Foods with 100 Calories</b><p><b>30 Delicious Ways To Eat Your Greens</b><p><b>Better For You No-Bake Desserts</b><p><b>12 Healthy Snacks For Guilt-Free Grazing</b><p><b>Healthy Snacks & Party Food</b><p><b>New Takes On Fruit Salad</b><p><b>Healthy Weeknight Dinner Recipes</b><p><b>8 Summer</b> …

"This Pernicious Liquor": A Gin Primer

***UPDATE*** <i>The folks from the Knickerbocker Hotel, mentioned herein as one of the claimants to the title of</i> Inventors of the Martini, <i>just sent their recipe! I've added it at the end.</i><p>Cocktails and spirits often have history and lore connecting them to stories of cure-alls, snake oils and digestive …

How To Pack The Ultimate Gym Dopp Kit

Because no one wants to rely on the strange orange gel from the gym shower dispensers.<p>Because no one wants to rely on the strange orange gel from the gym shower dispensers.

The Better Way To Season A Cast Iron Skillet

If you cook with a cast iron skillet, chances are you already have an idea of how to season one. But what if we told you there was a better way? One that guaranteed a slick, shiny surface that never has to be touched-up? America's Test Kitchen found one and tested it, and the difference between …

Cast Iron Skillet

This Cake Will Turn Your World Upside Down

<i>We should all have a solid command of the ABCs of baking. Thankfully,</i> <i>Food52's Test Kitchen Manager</i> <i>Erin McDowell is here, with tips and tricks to help you master the most essential desserts and the simplest breads.</i><p><i>Today: What goes up must come down. And what goes upside-down cake must come out</i> …

Recover From Your Food Hangover With These 36 Light and Healthy Recipes

Recovering from a cookout coma? Let these lighter, brighter recipes set you straight.<p><b>Maybe you're in the throes of a</b> ribs-and-burgers hangover, or you're beach-bound, or you just think it's too damn hot to cook right now. Whatever the reason, these light and bright no-cook (or barely-cook) recipes …

Healthy Eating

Back Up And Sync Your Files Inside A Mason Jar With Raspberry Preserve

Do you like the concept of backup services like Dropbox or Box but don’t want to relinquish control of your data? Well now you can keep your files safely stored in your own pantry, right next to your jars of fruits and vegetables.<p>An innovative DIYer has figured out a way to skillfully merge a …

10 Desserts That Will Make You Want to Rush Through Dinner

<i>When she has the kitchen all to herself, Phyllis Grant of Dash and Bella cooks beautiful iterations of what solo meals were always meant to be: exactly what you want, when and where you want them.</i><p><i>Today: 10 Phyllis desserts that will make your summer sweeter.</i><p>If you haven't learned this already, …

The Secret Trick to Making the Puffiest Pancakes

<i>Would you like a piece of cake right now? For Goodness Cake is here for you. Every week, we'll be sharing recipes that prove why cake should be its own food group.</i><p><i>Today: A way to put the "cake" back in pancake, along with a very good reason to invest in egg rings.</i><p>French toast is not toast, tuna …

Clean & green! 5 healthy juice recipes you can make in a blender

To start (or finish) your day with a healthy juice, you might think you need to invest in an expensive juice extractor.<p>But a much more common kitchen appliance — the blender — is all you need to make these five juices from "The Ultimate Book of Modern Juicing," by Mimi Kirk, a raw food expert who, …

19 Cold Noodle Recipes for When It's Too Hot for Ramen

Crunchy, chewy, and bright noodle salads to guest star at all your summer picnics, cookouts, and beach trips.<p><b>Soba, udon, vermicelli—there isn't a noodle</b> out there that doesn't feel at home in a cold summer salad with crisp vegetables and a bracing dressing to bring it all together. Keep these …

These 2-Ingredient Ice Cream Recipes Are So Simple. No Machine, No Churning Required.

The only downfall to ice cream is that it is ridiculously high in sugar, fat and everything else we're supposed to be staying away from. But it's also insanely delicious, super refreshing on a hot day, and pretty much the best dessert option around. That's why it's time to fully embrace the banana …

Ice Cream

The 10 Best New Burgers Around the U.S.

New season, new burgers. Chefs around the county just can't stop themselves from playing around with America's favorite fast food. Whether you like out-there versions with peanut butter and jalapeño jelly or high-end takes with imported cheese and dry-aged meat, we've got a burger for you. If we …

11 Brilliant Egg Hacks That Will Change Your Mornings Forever

When eggs are a part of every morning, the whole crack-and-scramble routine starts to feel, um, <i>egg</i>ceptionally boring. Meanwhile, the perfect poach starts to seem too elusive, too confusing and altogether too much work.<p>It's time to get your egg hack on. These brilliant tricks make perfect poached …

Breakfast

Your Tea Starter Kit: 5 Great Teas to Kick Off an Obsession

The road to drinking great tea, even at its most simple, gets complicated fast. On the one hand, you need some thorough guides to navigate the overwhelming diversity of styles, growing regions, and cultivars to have some sense of what you're drinking. But on the other hand, you just need to start …

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Everything You Need To Know About Whiskey Right Now

Forget the so-called whiskey shortage. There's still plenty of good whiskey out there to drink. Here's where to find it.<p>We may be approaching Peak Whiskey. As with anything so fashionable, though, there's suddenly a great deal of bullshit to wade through. The pufferyhas to do with things you can …