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Recreating the Seven-Layer Sandwich Cake from Bon Appétit 1969

Ever eaten a tuna sandwich and thought, "What this could really use is ham and chicken"? If so, this "spectacular entrée" from 1969 may be your dream dish<p><i>Like many of the finer things in life,</i> Bon Appétit <i>only gets better with age. In Cooking from the Archives, we revisit recipes from the magazine’s</i> …


How to Buy, Store, & Cook Sweet Potatoes, in Season in October

Tips on choosing and buying sweet potatoes, in season in October—plus recipes!<p><i>Autumn is in the air, and root vegetables, squash, and hearty greens are coming from the ground. This week, we’ll be taking you through the seasonal ingredients you should be cooking with right now. Today: Sweet …


97 Brunch Recipes to Make This Weekend

At-home brunch means no waiting in line, plus: eating in pajamas! These leisurely homemade brunch ideas will help you do it up in style.<p><b>An at-home brunch means no waiting in line</b>, as many mimosas as your heart desires, and, best of all, eating in your pajamas. These recipes will help you tackle a …


Onion Frittata

4 to 6 Servings<p>The key to making this dish is to have all the ingredients prepared before you begin sautéing the onions.<p>May 2011Print<p>Ingredients<p>8 large eggs<p>1/2 cup finely grated Parmesan<p>3 large fresh basil leaves, torn into pieces<p>3 large fresh sage leaves, minced<p>1 tsp. minced fresh rosemary<p>1/4 tsp. …


The Fastest Supergrain Recipes for Busy Cooks

We never knew quinoa or farro—plus three more healthy grains—could taste so good (or cook in 30 minutes or less!).<p>An Italian Main Course That Isn't …

Nordic Pancake Cake From Josephine of A Tasty Love Story