Carolyn Morris

14 Flips | 1 Magazine | 2 Likes | @carolynmorr2sut | Keep up with Carolyn Morris on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Carolyn Morris”

What are Finger Limes?

Grilled Skirt Steak Skewers {Extra Tender!}

Breaking in the Grill with Grilled Skirt Steak<p>Ah, that time of year in which you dust off the grill, vacuum out the cobwebs, scare away any critters …

Watermelon Sangria

Whoa…Memorial Day weekend sneaked up on me! What about you?<p>In preparation for a summer filled with barbecues and get-togethers, I wanted to share …

One-Skillet Crispy Salmon with Mustardy Lentils Recipe

Salmon and lentils is to France what peas and carrots is to the States: an absolutely classic pairing. In this simple, satisfying one-pot dinner that plays off the famous couple, crispy salmon is served in a broth of lentils flavored with caramelized shallots and mustard.<p><b>Why this recipe works</b>:<p>Using …

How to Make Bubble Tea at Home

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Molly Yeh from My Name is Yeh makes iced tea fun again with the addition of boba.</i><p>Let me tell you about my relationship with textures: Since the …

Community Picks Recipe Testing -- Corn

It's that time again -- help us pick the contest finalists for Your Best Recipe with Corn!<p>Any Food52 member is welcome to help us test our Community Pick candidates, so go call dibs on the recipe you'd like to test that is in the list below! We'd love to see some new testers in the mix -- remember, …

All About Flank Steak, and 6 Tips on How to Cook It

<i>Each week this summer, Cara Nicoletti of The Meat Hook is helping us get to know our favorite cuts a little bit better – and introducing you to a few new ones, too. Read on, study up, then hightail it to your nearest butcher.</i><p><i>Today: We're learning all about flank steak -- including how to cook it to</i> …

10 Ways to Use Parmesan Cheese

Just as you always have a bottle of wine on hand for unexpected company or <i>one of those days</i>, and you keep cookie dough in the freezer in case of emergency, you should always -- always! -- have a sharp triangle of Parmesan in your cheese drawer.<p>Because Parmesan will make any savory dish better, more …

8 Food Blog Links We Love

<i>We've scoured the web, found our favorite food blog posts, and now we're bringing them right to your desktop. It’s hard work, but someone has to do it.</i><p>Hooray! You've made it to the weekend. And lucky for you, it's a three-day weekend, which leaves plenty of time to plan for your Memorial Day …

Persian Shepherd's Pie

<b>Persian Shepherd's Pie</b><i><br>Tah Chin</i><p>I call this dish Persian Shepherd's Pie because, like the British favorite, it's a one-pot meal that's served up in …

Recipes

Keralan Fried Chicken, Lowcountry Cardamom Waffles, and Spicy Maple Syrup

<b>Keralan Fried Chicken, Lowcountry Cardamom Waffles, and Spicy Maple Syrup</b><p><i>For the Spicy Maple Syrup</i>:<p>2 teaspoons whole cumin seeds, coarsely ground<br>• 2 …

Grilled Flap Meat - Asian-Style Meat Salad with Grilled Flap Steak