Liam Keegan

541 Flips | 42 Magazines | 7 Likes | 5 Following | 1 Follower | @carlow08 | Keep up with Liam Keegan on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Liam Keegan”

The Only Harissa Recipe You’ll Ever Need

In Tunisia, harissa is served as a dip, drizzled with olive oil, and often garnished with canned tuna and olives. It is a fixture of most main meals, …

Recipes

Chinese Barbecued Pork | America's Test Kitchen

Step-by-Step<p>Chinese BBQ<p>1. <b>Prick:</b> Using fork, prick pork 10 to 12 times on each side.<p>2. <b>Marinate:</b> Place pork and marinade in bag and refrigerate for 30 …

BBQ

30 Sides Dishes For Your 4th of July Get-Together

I firmly believe a good Fourth of July gathering is as much about the burgers and hot dogs as it is about the vast array of side dishes. A great …

Cooking

Mushrooms and Spinach Italian Style Recipe

"This recipe is a typical recipe of Southern Italy, specifically Apulia. Spinach and mushrooms are sauteed with onion, garlic, balsamic vinegar, and …

Recipes

How to Make the Best Steak Frites with the Double-Fry Technique

Looking for an easy recipe for the perfect steak? This classic steak frites is simple enough to make, but utilizes an extra blanch in oil to …

Recipes

Spicy Miso Ginger Pork Skewers Recipe on Food52

<b>Author Notes:</b> I love the standard miso marinade but I wanted to make it a little spicier and more interesting, so I added garlic, ginger and some spice. I've used it on pork, fish, and chicken. It's a great variation on a classic. The dipping sauce adds an extra punch of spice. —Leith Devine<p><b>Serves:</b> …

Recipes

Alex Guarnaschelli's Mac and Cheese Recipe Is Out of This World

Food Network star Alex Guarnaschelli knows a thing or two about getting a delicious dinner on the table. But if you really want to wow your guests, …

Recipes

This Marinated Zucchini Recipe Is Changing the Way I Make All Vegetables

Lemony ricotta. Marinated veg. Crunchy hazelnuts. It’s how I want to eat everything now.<p>When it comes to summer produce, zucchini never gets much love. I admit I was part of the problem...until I tried this marinated zucchini with hazelnuts and ricotta recipe. If all summer squash were seared, …

How To Make Real KFC Chicken (With All 11 'Secret' Herbs And Spices)

The recipe for KFC chicken used to be a closely guarded secret. However, a former KFC employee recently leaked the alleged "11 secret herbs and …

Recipes

Yotam Ottolenghi’s lamb recipes

It’s hard to beat a leg or shoulder of lamb, roasted for many hours in the oven with a bunch of your favourite vegetables and herbs. But the same qualities that make lamb so ideal for long and slow cooking – the rich meat, high in fat and flavour – also work their magic when you cook it for a much …

Recipes

Six of the best new potato recipes

<b>New potato and beetroot salad (pictured above)</b><p>Prep <b>10 min</b><br>Cook <b>20 min</b> <br>Serves <b>4-6</b><p><b>750g new potatoes</b>, halved<b><br>3 eggs</b> <b><br>2 tbsp good-quality mayonnaise</b> <b><br>2 tbsp Greek yoghurt</b> <b><br>1 tbsp horseradish cream</b> <b><br>Salt and black pepper</b><b><br>4 spring onions</b>, finely chopped<b><br>250g cooked beetroot</b>, diced<p>Cook the potatoes in a large pan of …

Recipes

Cubano

Mix the mayonnaise and mustard in a small bowl and spread evenly on the inside of the bread slices. Layer on half of the cheese, the ham, pork, Quick …

Recipes

20 Side Dishes to Rely on All Summer Long

Whether you spend a lot of time in front of the grill or in the comfort of your air conditioned kitchen over the next few months, cooking should be …

Cooking

Candied Bacon

Preheat the oven to 350 degrees F.<p>In a large pot over medium-high heat, bring the bourbon, 2 cups water and loose tea to a simmer. Drop the bacon …

Spices

Chinese Rib Tips: Fall Apart Tender Takeout-Style

Today I’m going into full dad mode to educate you all about pork rib tips––as in the cut of meat and my recipe for fall-part tender, Chinese Takeout …

BBQ

Grilled Brisket with Scallion-Peanut Salsa

4 servings<p>Normally, you associate brisket with long, slow cooking—maybe on a winter afternoon—but we’re making a case for throwing it on the grill. Hear us out, because it works, especially with this peanut topping. The only thing wintry: Freezing the brisket makes it easier to slice it against the …

BBQ

Recipe: Tofu Tikka Masala — Recipes from The Kitchn

I want to tell you so much about this tofu tikka masala, but let me start with the sauce. It's layered with a mess of warm spices plus the smoky …

Curries

Hot Sesame Noodles with Scallions and Pork

Swap in any kind of ground meat and any kind of vegetable for this clean-out-your-pantry saucy rice noodle stir-fry.

Cooking

Down

Nutty Parmesan Herb Scones<p>Spinach-Feta Scones<p>Glazed Blueberry Scones<p>Cherry-Ginger Scones<p>Cherry Almond Ricotta Drop Scones<p>Cranberry-Orange …

Yotam Ottolenghi’s barbecue recipes

Every year, I end up testing barbecue recipes in the rain, with an umbrella balanced precariously on one shoulder, but this year’s mission coincided with the hottest April week in 70 years. Barbecue sales doubled, supermarkets ran out of burgers, rosé and sun cream, and I leapt on the balmy …

Recipes

Making a Perfectly Juicy Takeout-Worthy Burger at Home Is Easier Than You Think

No grill? No problem. Once you learn how easy it is to make crispy-edged burgers in a regular skillet, you may never fire up the grill again.<p>You …

Salmon Chowder with Chives

Step 1<p>Sauté shallot in butter in a large Dutch oven over medium heat, stirring constantly, 2 minutes or until tender. Whisk in flour and salt until …

The Triple Chocolate Mousse That Took 100+ Weddings By Storm

When in France, other people might bring an extra suitcase for their shopping needs. I always bring a notebook.<p>In the mid-1980s, I spent two nights a few kilometers outside of Avignon at the gorgeous Auberge de Noves. I remember an elegant room filled with antiques, a grand four-poster bed, and a …

Dessert

How to Make Restaurant-Quality French Fries At Home

I’ve tried to make French fries at home on numerous occasions, but each attempt resulted in a visually pleasing mess of half-fried potatoes. They …

40 Recipes For Cilantro Lovers

Cilantro is one of the most flavorful and verdant herbs of all, and it complements everything from chicken to beans to berries! If you love this …

Spicy Mint Beef

Now Playing<p>No-Churn Watermelon Ice Cream Slices 00:53<p>Cool off with a slice of this incredible treat.<p>Now Playing<p>Crispy Chicken Parm Balls 00:47<p>Learn …

10 Homemade Pesto Recipes That Go Way Beyond Basil and Pine Nuts

These aren't your Nonna's recipes.<p>Pesto will always be the best pasta topper known to man kind; it's the perfect blend of herbs and nuts, and …

11 No-Fuss Party Platters That Will Make Guests Think You Got It Catered

Who doesn’t love a good party? Party prep, on the other hand… can be less of a blast. From cooking countless dishes to mixing pitchers of cocktails …

Yotam Ottolenghi’s chicken recipes

In my house, where the children forever negotiate what they’ll be given at mealtimes while the grownups keep pledging (in vain, obviously), “I’m not getting into this conversation”, chicken is the one food that unifies the family ranks. It appears on our table in endless configurations, the simple …

Recipes

Omar Allibhoy’s recipe for cauliflower with garlic, vinegar and capers

This cauliflower dish is one I often cook at home: it is simple, light, fresh and full of flavour – the Spanish version of a Chinese stir-fry. My cooking is inspired by growing up in Spain; I learned how to make this dish at my aunt’s house in Madrid. I’m looking at putting it on the spring menu in …

Recipes