This salad may look rather simple, but Yotam Ottolenghi's spicy Moroccan carrot salad is packed with bright and robust flavors. Tender but crunchy carrots are combined with caramelized onion, garlic, cloves,
[Photographs: J. Kenji López-Alt] I've said it before, and I'll say it again: Carnitas are the undisputed king of the taco cart. The Mexican answer to American pulled pork, at their best they're moist,
From cassoulet to creme caramel, delicious dishes from OFM’s 2016 Lifetime Achievement award-winner A cassoulet is perhaps the most famous dish from south-west France and there are countless variations
By Christopher Ingraham Christopher Ingraham Reporter covering all things data Email Bio Follow There's a body of research showing that painkiller abuse and overdose are lower in states with medical marijuana
I love my 2016 MacBook for a variety of reasons, but there are still some areas where its Core M processor struggles to keep up. When it comes to exporting 4K video, the MacBook shines due to Intel Quick
A Cuban sandwich is not much more than a gussied-up ham and cheese toastie. Here three meats are pressed with cheese, pickles, and mustard until toasty and warm. When life gives you lemons, you make lemonade.