Candace

57 Flips | 5 Magazines | 140 Likes | 2 Followers | @canride | Keep up with Candace on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Candace”

Pasta with Goat Cheese, Lemon, and Asparagus

6 Servings<p>June 2009Print<p>Ingredients<p>1 pound fusilli or rotini (spiral-shaped pasta)<p>1 pound slender asparagus spears, trimmed, cut into 1- to 1 1/2-inch pieces<p>1/4 cup olive oil<p>1 tablespoon finely grated lemon peel<p>2 teaspoons chopped fresh tarragon plus sprigs for garnish<p>1 5- to 5 1/2-ounce log soft …

Chipotle Lime Butter Whole Roasted Chicken with Black Bean + Corn Salad

Chipotle Lime Butter Whole Roasted Chicken with The Easiest Black Bean + Corn Salad.<p><i>by</i> Jessica <i>on</i> September 18, 2013 55<p>I’m a little depressed.<p>The last …

Hot Buttered Rum Apple Pie Recipe | Leite's Culinaria

Jump to the recipe<p><i>Hot buttered rum apple pie from Tom Douglas is a sorta drunken, not-too-sweet pie that’s perfectly lovely for Thanksgiving or for</i> …

Roasted Apple Butter

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Carey Nershi from Reclaiming Provincial makes butter from whole apples -- peels, cores, and all.</i><p>Apples are the harbingers of fall in many places, …

Chocolate Chip Cookie No Bake Cheesecake Parfaits

Easy Chocolate Chip Cookie Cheesecake Parfaits.<p><i>by</i> Jessica <i>on</i> September 20, 2013 101<p>It’s a BIG day.<p>A big birthday day that is. Someone in this house …

Tzatziki Sauce Recipe | Gyro Sauce Recipe

Home > Recipes by Category > Condiments & Sauces > Tzatziki Sauce<p>September 23, 2013 // 46 <i>Comments »</i><p>When my Chief Culinary Consultant lived outside of …

Baking A Difference with Salty Pretzel Vanilla Caramel Corn

Growing up there was always some sort of magic bubbling away in the kitchen. It was sometimes my Dad’s spaghetti sauce, maybe a baking fruit pie, or …

Greek Gyro Recipe with Tzatziki Sauce

Home > World Cuisine > Greek > Greek Lamb Gyros with Tzatziki Sauce<p>Greek Lamb Gyros with Tzatziki Sauce<p>September 24, 2013 // 148 <i>Comments »</i><p>Yesterday, …

Braided Date Bread, A Guest Post and an Announcement!

Discovering easy, healthy weeknight recipes that are family friendly, and delicious baked desserts that everyone can enjoy!

Modern Farmer Chooses Truly Scrumptious Apple Pie

<i>Every Monday and Wednesday, we'll announce a new Wildcard winner: a recipe that may not have been entered in (or won) a contest, but a recipe that we've tested and loved.</i><p><i>Today: Our friends at Modern Farmer, the Guest Editors for this week, choose this week's winner.</i><p>Modern Farmer magazine is all …

Chewy Brown Sugar Cookies Recipe

These warm and chewy brown sugar cookies really hit the spot, and in only 30 minutes.<p>Why It Works<p>melting the butter makes for denser, chewier cookies.<br>• Rolling the dough in brown sugar doubles down on brown sugar flavor while adding a crackly texture to the exterior.<p><b>Read more: One Bowl Baking: Chewy</b> …

Fiery Indian Shrimp Curry Recipe

<b>Note</b>: Curry is just as good the next day. Just keep it separate from the rice and garnish with cilantro when you're ready to serve. Don't like shrimp? Swap it out for your preferred protein or vegetables in equal measure.<p><b>Read more: Sunday Supper: Fiery Indian Shrimp Curry</b><p>Ingredients<b>For the Spice</b> …

Pumpkin Cookies with Brown Butter Icing

1. Preheat oven to 375 degrees F. Line a baking sheet with parchment paper.<p>2. In a medium bowl, whisk together the flour, baking powder, baking soda, …

Carefree Caramel Cake

September 30, 2013<p>Cake. Caramel. Get Carried away!<p>Gather your ingredients. Butter, flour, sugar, milk, eggs, baking powder, salt and vanilla.<p>Then …

Domestic Fits

Pappardelle with Crispy Fennel + Fresh Herbs

<i>Every week, Caroline Wright creates simple, civilized recipes for Food52 that feed four -- for under $20, in under 20 minutes.</i><p><i>Today: Celebrate pappardelle and all of its charms.</i><p>Pappardelle is the perfect cut of pasta for a quick dinner on a cool night -- it is remarkably hearty, but it cooks in a …

Pineapple Duck Curry From 'Everyday Thai Cooking'

This duck curry, from <b>Katie Chin</b>'s new cookbook, <i>Everyday Thai Cooking</i>, is perhaps one of her richest: the generous pour of coconut milk and fat-laced duck meat definitely take the dish into stick-to-your-ribs comfort territory. Still, the bright sweetness of the pineapple and tomatoes, combined with …

Pumpkin Pie Crumb Bar Recipe

<i>Did you make this recipe?</i><p>Pumpkin Pie Oatmeal Crumb Bars<p><b>Yield:</b> 16 bars<p><b>Prep:</b><p>15 minutes<p><b>Cook:</b><p>50 minutes<p><b>Total:</b><p>1 hour 10 minutes<p>Pumpkin pie filling …

Cinnamon Raisin Swirl Bread

New post! Cinnamon Raisin Swirl Bread evokes feelings and flavors of autumn with a tender loaf and bright fall flavors. http://www.pastryaffair.com/blog/cinnamon-raisin-swirl-bread.html

How to Make Homemade Popcorn

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: Sit back, relax, and enjoy the show. Tonight, we're making perfect popcorn.</i><p>You've been burned before: you've had bad popcorn. Its smell doesn't leave …

Gluten-Free Pumpkin Oat Pancakes

• Author: Cookie and Kate<br>• Prep Time: 15 mins<br>• Cook Time: 10 mins<br>• Total Time: 25 minutes<br>• Yield: 2 to 4<br>• Category: Breakfast<p>★★★★★<p>4.5 from 51 reviews<p>These …

Food and Drink - Recipes, Inspiration | HuffPost

New Orleans-Style Barbecue Shrimp from 'Mastering the Art of Southern Cooking'

First things first, let's get this straight: barbecue shrimp is not <i>barbecue</i> in the low-heat, wood-smoked, or whole-hog sense of the term. Barbecue <i>shrimp</i> requires only quick stove-top cooking with no grill in sight. But what it does have in common with barbecue is the spicy, saucy mess than ensues …

'Legume' of the Week | Stonesoup

I‘m not a huge fan of celebrity chefs. Although I do love a bit of Heston and Jamie and of course Hugh Fearnley-Whittingstall, I find the whole chef …

Squash and Broccoli Rabe Lasagna

10 to 12 Servings<p>This vegetarian revelation balances the meaty sweetness of butternut squash with bitter broccoli rabe and a creamy sauce. Serve it with a simple salad (click for recipe)<p>October 2012Print<p>Ingredients<p>Filling<p>2 2-lb. butternut squash, peeled, halved, seeded, cut crosswise into …

Multi-Grain Pasta with Butternut Squash, Ground Lamb, and Kasseri

4 Servings<p>Active Time: 1 min<p>January 2011Print<p>Ingredients<p>4 8-ounce packages fresh peeled cubed butternut squash (5 to 6 cups)<p>2 1/2 tablespoons olive oil, divided<p>8 ounces ground lamb<p>2 1/2 cups chopped onions<p>3 large garlic cloves, minced<p>2 teaspoons ground cumin<p>1/4 teaspoon ground cinnamon<p>1/8 teaspoon …

Butternut Squash Risotto with Shrimp

6 Servings<p>Prep Time: 40 min<p>Total Time: 40 min<p>November 2009Print<p>Ingredients<p>3 ounces pancetta (Italian bacon), chopped<p>1 pound large uncooked deveined peeled shrimp<p>1 tablespoon olive oil<p>1 large onion, chopped (about 1 3/4 cups)<p>1 garlic clove, chopped<p>1 cup short-grain rice (such as arborio or carnaroli)<p>…

Recipes

Tarragon Creamed Corn

6 Servings<p>At farmers’ markets, look for Golden Bantam or Silver Queen varieties to make this tarragon creamed corn recipe.<p>September 2013Print<p>Ingredients<p>8 ears of corn, shucked<p>4 sprigs tarragon plus chopped leaves for serving<p>1 cup heavy cream<p>1 Kosher salt and freshly ground black pepper<p>½ cup grated …

How Readers Cooked EVERY RECIPE From Our September Issue

Our favorite submissions from Bitten Word's Cover to Cover challenge, in which participants cooked from our September Restaurant Issue.<p>If you haven't been following along, the Bitten Word Cover to Cover 2013, in which the Washington, D.C.–based food bloggers <b>Clay Dunn</b> and <b>Zach Patton</b> asked some 485 …