bslash2000

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Maple syrup, walnut and buttermilk wholemeal scones recipe

Preheat the oven to 200C/400F/Gas 4.<p>Mix the self-raising flour, oatmeal, wholemeal flour, caster sugar, baking powder and the salt in a bowl to combine.<p>Add the butter and rub into the flour mixture until it resembles breadcrumbs.<p>Fold in the walnuts.<p>Place the buttermilk and maple syrup into a …

Recipes

Grandma’s Easiest Cake Recipes

Thumb through Grandma’s recipe cards and you’re bound to find some incredible cooking secrets. Here’s one: That amazing cake she made? It was SO …

Dessert

Chef John's Sourdough Bread Recipe

"Making your own sourdough bread does take a while, but the amount of actual work is minimal--and the bread you'll get is spectacular! See the …

Bread

The Best Baking Cookbooks, According to Pastry Chefs and Professional Bakers

<i>Welcome to</i> <i>Reading Lists</i><i>, comprehensive book guides from the Strategist designed to make you an expert (or at least a fascinating dinner-party</i> …

Danish rye bread recipe using a sourdough starter

Step 1<p>The evening before you want to bake your bread, combine the water, starter and salt in a bowl - whisk or stir for about 30 seconds, until the …

Recipes

Kannelbullar, Swedish cinnamon buns

Nordic baking session, part 1<p>So here is a pastry that goes by many names: a cinnamon bun, a snail or a roll. No matter what you call this pastry, the …

The Trick to Making the Most Flavorful Waffles, Biscuits, & Pancakes

So you have a sourdough starter, and all the joy (and woes) that it brings. You know how to care for it, both in the fridge and on your counter. You know how to (or at <i>want</i> to know how to) turn that starter into a crusty, bubbly, tangy loaf of sourdough bread.<p>What you <i>don't</i> know (if you're like me, …

What’s Wrong With My Wheat Bread And How Do I Fix It?

<i>You can’t bake bread until you’ve mastered the art of the starter, and it’s not always easy! Utilize our tips for making a bread starter (it’s super,</i> …

Traditional All-Butter Scottish Shortbread Recipe

Look no further for a quick, irresistible, and delicious Scottish Shortbread recipe. Shortbread is one of the most famous Scottish cookies eaten …

Best no-stress pie crust: The roll and fold method

The pastry investigator hews to scientific method. She formulates her hypothesis: Pastry perfection rests on the ratio of flour to fat to water.<p>She gets to work — years of false starts and soggy pies. Just as she is underlining her final formula — 2 cups flour, 2 sticks butter, 1/2 cup water — she …

Cinnamon Rolls (Kanelbullar)

It’s spice rather than vast amounts of sticky sugar that lend distinction to these light and tasty cinnamon rolls. No napkins required.

Sweet Yeasted Bread (Vetebröd) Recipe

Lightly spiced and far less sweet than most store-bought coffee breads, Swedish <i>Vetebröd</i> serves as a satisfying snack to pair with your favorite brand …

How To Make A Perfect Apple Pie

Photo, Erik Putz.<p>Apple pie should have a golden-brown, tender, flaky crust, a filling with good structure and just the right amount of balanced …

Here's How To Make The Perfect Sourdough Loaf At Home

Get baking!<p><b>BAKER’S SCHEDULE</b><p>Thursday–Saturday: Feed your starter until bubbly and active.<p>Saturday Evening: Make the dough, and let rise overnight.<p>Sunday Morning: Shape the dough, let rise again, score, and bake.<p><b>INGREDIENTS</b><p>50 g (1⁄4 cup) bubbly, active starter<p>350 g (11⁄3 cups plus 2 tbsp) warm …

Homemade Cinnamon Rolls with Vanilla Frosting

Christmas is just around the corner and that means it’s time for traditions! Let me show you why these homemade Cinnamon Rolls are one of my families …