Brianna Calabrese

44 Flips | 2 Magazines | 6 Likes | @briannacala4kk5 | Keep up with Brianna Calabrese on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Brianna Calabrese”

How to Make Chinese Steamed Buns from Scratch

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Whether you like your Chinese buns plain or filled, steamed or pan-fried, sweet or savory,</i> <i>Cynthia of Two Red Bowls</i> <i>is here to show you how to make</i> …

Recipes

Peach Dutch Baby Pancake with Cherry Compote

6 to 8 Servings<p>Think of this Dutch baby recipe as one gigantic, stress-free pancake.<p>August 2012Print<p>Ingredients<p>Compote<p>1/4 cup honey<p>2 3' strips lemon peel<p>1 tablespoon fresh lemon juice<p>2 cups cups fresh (or frozen, thawed) cherries (about 1 lb.), stemmed, pitted, halved<p>Pancake<p>4 tablespoons (1/2 …

Recipes

The Food Lab Lite: Kale Caesar Salad

I'm not sure exactly where or when kale Caesar salads became a thing, but if forced to guess, I'd put my wager on 2009, and in Brooklyn. That's certainly where I first started seeing it on menus. These days, it's common enough that even friends who a) don't cook and b) don't believe in Brooklyn …

Recipe: Cheater Nutella Sticky Buns

Cheater Nutella Sticky Buns<p><i>Recipe makes</i><p>15 to 18<p>sticky buns<p>26 ounces frozen puff pastry (3 sheets), defrosted (see Recipe Note) <br>3/4 to 1 cup Nutella …

Pan-Roasted Brined Pork Chop

2 Servings<p>Brining these pork chops makes them moist, tender, and seasoned throughout, and the sugar helps create a dark, caramelized sheen. Learn how to make this recipe and more in our online cooking class with Sur la Table.<p>January 2013Print<p>Ingredients<p>1/2 cup kosher salt<p>1/2 cup sugar<p>1 teaspoon …

Recipes

I Am the Ostrich, Coo Coo Ca Choo.

<b>When I was in college, a group of us in Victor Garcia’s Spanish class went on a trip to Mexico – ostensibly to study the language while immersed in</b> …

Lazy Meatball Shakshuka

It feels like shakshuka is just all over the blogosphere these days.<p>Luckily for me, shakshuka is something that actually fits into my diet. Yes, I’m …

Zucchini Chips: Fried Up Fabulous

Rate This Recipe<p>0.0 / 5.0<br>• 1<br>• 2<br>• 3<br>• 4<br>• 5<p>Unrated<p>Ingredients<p><b>zucchini chips:</b><p>4 cups Vegetable Oil, for frying - you can also use safflower or canola oil<br>• 4 pounds …

French Onion Pastry Puffs

There are two phrases that when placed together make me rrreeaaalllyy nervous: “It’s cool. There’s a method to my madness.”<p>No. There seems to be no …

SMOKY BEETROOT HUMMUS

My birthday happened at the beginning of the month. I hosted a big seafood feast. I wanted a bunch of my favorite people together at a table and a …

Beetroot Gnocchi With Spicy Coconut Sauce Recipe

Rubbing those sea deep brown eyes, in his arms, the butterfly and her papa entered the kitchen. I was straining his tea and prepping to warm up her …

Sopa de Ajo (Garlic Soup)

<i>If you're like us, you look to the seasons for what to cook. Get to the market, and we'll show you what to do with your haul.</i><p><i>Today: Meet Spain's fluffy, pungent</i> sopa de ajo, <i>a peasant soup that will carry you through the last stretches of winter.</i><p>When winter persists, shooing us back towards our …

Pan-Fried Vegetable Dumplings Recipe

Pan-fried dumplings stuffed with cabbage, carrots, five-spiced tofu, and seitan.<p><b>Read more: How to Make Pan-Fried Vegetable Dumplings</b><p>Ingredients<b>For the Filling:</b>1/2 cup finely diced carrot1/2 cup finely diced five spice tofu1/2 cup finely diced seitan1/4 ounce dried wood ear mushrooms, rehydrated and …

Lavender, Lemon, and Honey Spatchcocked Roast Chicken Recipe

Spatchcocking the chicken means it roasts more quickly, and stays juicier for it. I make a simple, Provence-inspired compound butter full of lavender blossoms, thyme leaves, lemon, honey, and olive oil. Rub this all over a salted and peppered spatchcocked chicken, and roast at 400 degrees for …

9 Mushroom Recipes

It's easy to forget about mushrooms, especially in the winter. Nestled in an unassuming and often lacking section of the produce aisle, mushrooms don't exactly call out your name when bigger, more colorful things are having their moment. But mushrooms are magical. Adored by vegetarians, approved by …

Mushrooms

Bourbon-Glazed Pork Chops and Fried Eggs Recipe

Pork chops with fried eggs and a bourbon glaze are the perfect excuse to bring out the booze before noon.<p><b>Read more: Sunday Brunch: Bourbon Glazed Pork Chops with Fried Eggs</b><p>Ingredients2 tablespoons brown sugar1 teaspoon smoked paprikaKosher salt and freshly ground black pepper4 pork chops (about 1 …

Tomato Poached Eggs with Kale and Wheat Berries

Intro<p>I’m taking a much needed break from attempting to come up with a title for my book to come talk to you all instead. Thanks for the lovely …

Black Forest Cheesecake Recipe

For the Crust:<p>24 Oreo cookies (whole)<br>• 1 tablespoon granulated sugar<br>• ¼ cup unsalted butter, melted<p>For the Cheesecake:<p>10 ounces bittersweet chocolate, …

Portuguese Baked Eggs

6 Servings<p>Baked eggs are great for brunch, and this recipe is no exception. But with a green salad, it’s also hearty and satisfying enough to double as dinner.<p>October 2013Print<p>Ingredients<p>¼ cup olive oil<p>3 bell peppers, any color, thinly sliced<p>1 medium red onion, thinly sliced<p>2 beefsteak tomatoes, …

Recipes

Skillet Chicken Pot Pie with Butternut Squash

6 Servings<p>Prep Time: 30 min<p>Total Time: 1 min<p>Lay the puff pastry over the skillet for a pretty look. Use any brand; the weight may vary, but either way you'll have enough to work with. The butternut squash in this recipe will change the way you make chicken pot pie from here on out.<p>February 2013Print<p>…

Recipes

Butternut Squash and Cheddar Bread Pudding

6 to 8 Servings<p>A delicious savory bread pudding that rivals the big roasted bird.<p>November 2009Print<p>Ingredients<p>2 pounds peeled seeded butternut squash, cut into 1-inch cubes (about 6 cups)<p>3 tablespoons olive oil, divided<p>1 1/2 teaspoons coarse kosher salt plus additional for sprinkling<p>7 large eggs<p>2 …

Recipes

Healthy Bangers and Mash

4 Servings<p>Prep Time: 20 min<p>Total Time: 45 min<p>A classic twist on your basic meat-and-potatoes meal, chicken sausages and squash keep things healthy.<p>Print<p>Ingredients<p>1 3-pound butternut or buttercup squash, peeled, cut into 1-inch dice<p>4 tablespoons olive oil, divided<p>Kosher salt and freshly ground …

Beer and Cheddar Soup with Kielbasa Sausage

6 to 8 Servings<p>This rich and cheesy broth is satisfying on its own, but goes main course with the addition of seared kielbasa sausage. Recipe by Chris Shepherd, Underbelly, Houston<p>Print<p>Ingredients<p>2 tablespoon plus 2 tsp. vegetable oil, divided<p>1 medium yellow onion, chopped<p>2 cloves garlic cloves, …

Recipes

Skate Wing Schnitzel

4 Servings<p>“This dish was on our opening menu and still makes an appearance whenever we can get fresh skate wings,” says chef Adam Evans. His method also works with skinless turbot, flounder, or sole fillets.<p>September 2013Print<p>Ingredients<p>2 large eggs, beaten to blend<p>1 cup all-purpose flour<p>½ cup …

French Onion Soup with Comté

8 Servings<p>Don’t rush the browning of the onions—it’s essential to the finished soup’s flavor.<p>October 2013Print<p>Ingredients<p>4 tablespoons (½ stick) unsalted butter or duck fat<p>6 large onions (about 5 lb.), thinly sliced<p>2 large shallots, finely chopped<p>2 garlic cloves, finely chopped<p>Kosher salt and …

Deviled Ham

8 Servings<p>For this deviled ham recipe (and everything else), we love Benton’s brand, made in Tennessee.<p>October 2013Print<p>Ingredients<p>8 oz. country ham or good deli ham, coarsely chopped<p>4 oz. cream cheese, room temperature<p>¼ cup mayonnaise<p>1 tablespoon hot sauce<p>2 teaspoons whole grain mustard<p>⅛ teaspoon …

Chocolate Stout Layer Cake with Chocolate Frosting

12 Servings<p>Forget milk—beer is the perfect pairing for this chocolate stout layer cake. Take it up a notch with the rich chocolate frosting.<p>October 2009Print<p>Ingredients<p>cake<p>3 ounces unsweetened chocolate, chopped<p>2 1/4 cups all purpose flour<p>2 teaspoons baking powder<p>1/2 teaspoon baking soda<p>1/2 …

Recipes

Recipes

Power up with Silk, fruit and veggies.<p>0<p>1<p>An infusion of vanilla gives rich flavor to this lowfat treat.<p>0<p>0<p>Start your day with this creamy caffeinated …