Jennifer Bayles Clark

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Midnight sun

Photography

16 hearty crockpot recipes to keep you warm

Slow down, you're not going anywhere for a while.<p>The blizzard outside has you cooped up for a lazy snow day. Whether you're stuck on shovel duty or …

Farro and Cucumber Salad

Ingredients<p>1 cup farro<p>Kosher salt<p>2 cups 1-inch pieces pumpernickel bread<p>5 tablespoons olive oil, divided<p>Freshly ground black pepper<p>1 teaspoon caraway seeds<p>1 tablespoon white wine vinegar<p>1 teaspoon Dijon mustard<p>1/2 teaspoon honey<p>3 small or 1 large cucumber, cut into 1-inch pieces<p>4 baby red or yellow …

Dijon Mustard

Creamy Pasta w/ Chicken and Bacon Recipe - Laura Vitale - Laura in the Kitchen Episode 822

Roasted Garlic and Sweet Potato Crostini

Heat oven to 400°. Cut 1⁄4" from the top of each garlic head, exposing the cloves. Drizzle each with olive oil and wrap tightly in foil. Place in a …

Recipes

23 Turnip Recipes for Main and Side Dishes

The humble root veggie is reaching a new, hip status—here are 23 turnip recipes to try in your own kitchen

Cooking

The Secret Trick to Great Game Day Wings

You don’t need a deep fryer to cook up this fan favorite.<p>If I had a fantasy football point for every time I heard that some bar had the “best wings,” I surely wouldn’t be second-last in my league right now.<p>Let’s admit that most wings are about average. That’s because most bars buy cheap chicken …

Why You Should Cook Bacon In The Oven, Not On The Stove

It might be time for your bacon skillet to retire.<p>YouTuber The Domestic Geek says baking bacon in the oven allows you to prepare a bunch of bacon at once -- you won't be limited to the surface area of a measly stove-top pan. More bacon, of course, means more potential to eat bacon with every meal. …

Sweet Skillet Meatball Bahn Mi

Now that it is officially fall Mother Nature seems to be in fall overdrive. Its been cool and rainy, and leaves are changing color right and left. We …

16 International Takes On The Mighty Pancake

The world of pancakes is vast, and not just in the chocolate chip to Double Stuf Oreo way. We're talking about international pancakes (not to be confused with IHOP), because pancakes are popular in almost every country across the globe. Of course, they're all made differently; in France, for …

How to Make Homemade Pop Tarts

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Take a walk down memory lane with Kathryn of London Bakes as she makes a sweet childhood treat.</i><p>I ate a lot of Pop Tarts in my youth -- I think my …

Baking

Salted Caramel Shortbread Bites

If you're a fan of the salt and caramel combination but haven't tried it at home yet, this is a delicious way to experiment. The recipe is a twist on …

The Ultimate Comfort Food: Slow Cooker Sunday Gravy

All week we're celebrating Italian-American classics. Check out more Italian-American recipes and taste tests this way!<p>While your <i>nonna</i> might have stood all day over a huge saucepan, dutifully stirring the chunks of sausage, ribs, braciole, and meatballs swimming in a rich red sauce to make her …

All About Brisket

<i>Each week this summer, Cara Nicoletti of The Meat Hook is helping us get to know our favorite cuts a little bit better – and introducing you to a few new ones, too. Read on, study up, then hightail it to your nearest butcher.</i><p><i>Today: Brisket isn't just the perfect cut for summer barbecues -- it's</i> …

BBQ

I Ate 15 Ramen in Tokyo and Here's What I Learned

<i>Chashu Pork Ramen in Shibuya</i><p>When I arrived in Tokyo, I already harbored a deep love for ramen--the Japanese noodle soup with an increasing fan following in America. But I soon discovered I had a very narrow view of the tasty dish. Having only previously eaten ramen in the U.S. and France, I was …

10 Roasts for Fall

There’s no denying it -- it’s fall. We’ve tucked away our sandals and pulled out our coats. With each passing day the air gets a little bit cooler and all we want to do is get a little bit cozier. We’re heading out to the farmers market, going apple picking, and finding any excuse to come home, …

Cooking

Our 18 Best Fall Breakfasts To Spice Up Your Morning Routine

We get it: fall mornings are hard. Your bed is comfortable and the weather is chilly, and the idea of making breakfast may not sound inviting. But …

Bacon Cinnamon Rolls

Heat the milk and water in a small saucepan until just warm. Place it in the bowl of your electric mixer and add the melted butter, the yeast and …

Recipes

21 Italian-American Recipes, From Baked Ziti to Bolognese

The line between "Italian" and "Italian-American" cuisine can be blurry at times—some dishes, like lasagna, inhabit both worlds, though you may find major differences in preparation between the two versions. But there's one thing that pretty much all Italian-American dishes have in common, and not …

7 Ways to Use Eco-Friendly Farmed Salmon

Here, seven fantastic ways to use eco-friendly farmed salmon.<p>Thanks to improvements in technology and eco-conscious companies like Skuna Bay, the …

6 Ways to Upgrade a Hot Toddy

A classic hot toddy is ridiculously simple. Hot water, liquor and sugar are all that's necessary to make this cozy, curative drink—but here are six …

42 Dutch Oven Recipes for Braises, Bread, and More

Is your Dutch oven collecting dust in a corner? It's time to dust it off and give it some love with one of these 42 hearty recipes.

Cooking

Pumpkin Cupcakes with Maple Cinnamon Frosting

Pumpkin pie is the most common dessert made with pumpkin and it is a good one. The custardy filling is sweet and spicy, and its creamy texture …

Dessert

Fried Egg Breakfast Tacos Recipe

Tip<p>How to Thaw Beef<p>As with most meat, the safest way to thaw beef is in the refrigerator. Small cuts of beef can take up to 24 hours, while larger …

Breakfast
Breakfast

Low Carb Cookbook: Everyday Low Carb Recipes to Lose Weight & Feel Great

• <b>Author:</b> Mendocino Press<p>A diet heavy in carbohydrates can lead to weight gain, high cholesterol, and put you at an alarming risk for heart disease and diabetes. <i>Low Carb Cookbook</i> will show you how to adopt a low carb diet so you can melt away those extra pounds and permanently reduce your risk of …

Nutrition

Actually, This Is How You Spice Pumpkin

From spicy curry to quesadillas, these international dishes feature pumpkin—without the pumpkin spice.<p>This time of year, it seems we can't escape the <del>wrath</del> reach of "pumpkin spice" (that's, generally speaking, a heady mix of cinnamon, nutmeg, ginger, allspice, and/or cloves) wafting …

Balsamic Vinegar

Butternut Squash and How to Enjoy It at Every Meal

<i>Every week we get Down & Dirty, in which we break down our favorite unique seasonal fruits, vegetables, and more.</i><p><i>Today: Butternut is a popular squash for good reasons, and with 33 recipe ideas, it'll be popular in your kitchen all season long.</i><p>Despite what the name might suggest, winter squash …

Recipes

Cider-Braised Country-Style Pork Ribs With Creamy Mashed Potatoes

<b>Editor's note:</b> Each Saturday afternoon we bring you a Sunday Supper recipe. Why on Saturday? So you have time to shop and prepare for tomorrow.<p>An inexpensive cut that lends itself to slow cooking, country-style pork ribs are something I often overlook. Cut from the front end of the baby backs near …