You Only Need 1 Bowl to Make This Cherry Upside-Down Cake

A seriously easy upside-down cake: under 10 ingredients, 1 pan, 1 mixing bowl. Let’s get the introductions out of the way. I’m the food director at Bon Appétit, which technically means I have final say over every recipe we print in the magazine and online, but that doesn’t mean I’m the best cook in …