Good Gravy
A make-ahead gravy that doesn’t rely on turkey drippings or a roux. The gravy’s depth of flavor comes from roasted poultry bones and—surprise!—a sprinkle of MSG, which has an umami-to-the-max effect. (Despite exaggerated fearmongering reports in the ’70s, MSG is harmless in such small quantities; …
B Wood flipped this story into Yeah I will Have Gravy On All Of That•1626d