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This Ina Garten Recipe Changed the Way Christina Tosi Thinks About Pasta Salad - Bon Appétit

This Ina Garten Recipe Changed the Way Christina Tosi Thinks About Pasta Salad - Bon Appétit

Bon Appétit - Condé Nast

In honor of Ina Garten's guest editing week, we asked chefs and celebrity fans to share their favorite Barefoot Contessa recipes as part of our series “How Easy Is That?” Below, Christina Tosi, founder and CEO of Milk Bar and author of new cookbook All About Cake, explains how her Ina-themed dinner …

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